Expoships
Last inspected: Feb 2, 2026
64
Score
Expoships, located at 100 Chopin Plz, Bayfront Park South Dock - Dinner Boat in Miami, FL, underwent a moderate-risk inspection on February 2, 2026. The inspection identified one critical, two major, and two minor violations. Previous inspections for Expoships have predominantly fallen within the medium-risk category.
6
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Feb 2, 2026
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Aug 29, 2025
Routine - Food
2 critical violations. 3 major violations.
55
Jan 10, 2025
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
61
Sep 23, 2024
Routine - Food
1 major violation. 2 minor violations.
82
Mar 29, 2024
Routine - Food
1 critical violation. 3 major violations.
55
Oct 30, 2023
Food-Licensing Inspection
1 major violation. 1 minor violation.
86
Violations — Feb 2, 2026 Inspection
Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
42-01-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed tenderloin beef inside the box at 108 f bean sprouts. cook place the beef in the oven and reheat it to 165 f **Corrective Action Taken**
03B-01-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Probe thermometer not used to ensure proper food temperatures.
05-10-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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