Eurasian Bistro

10015 N Davis Hwy Ste 600, Pensacola, FL 32514

Asian / Fusion

Last inspected: Oct 21, 2025

Score

Low Risk

Across the available record, Eurasian Bistro has eight inspections on file, the first dated 2022. Eurasian Bistro was last inspected on Oct 21, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Restaurants in Pensacola average 95, so Eurasian Bistro trails the local norm. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 21, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Feb 27, 2025

Routine - Food

1 minor violation.

View 1 violation

Required Records Available; Shellstock Tags/Labels

FL-14

Aug 1, 2024

Routine - Food

No violations found.

100

Apr 3, 2024

Routine - Food

No violations found.

100

Dec 12, 2023

Routine - Food

No violations found.

100

Dec 8, 2023

Routine - Food

5 critical violations.

View 5 violations

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. One container of noodles on prep table at 71f for 3 hours. See stop sale.

03D-01-5

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken in walk-in freezer over beef. Chicken not in original container.

08A-17-6

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hot holding unit with Cooked chicken at 116f, and cooked pork at 108f. Both items out for more than 2 hours. One container of noodles on prep table at 71f for 3 hours.

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes 56f for 30 minutes, butter 50f for 1 and a half hours, shell eggs 54f (ambient air) for 3 hours. Manager moved items to walk-in cooler to quickly cool items. **Corrective Action Taken** **Warning**

03A-02-5

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding unit with Cooked chicken at 116f, and cooked pork at 108f. Both items out for more than 2 hours. See stop sale.

03B-01-6

Jan 31, 2023

Routine - Food

No violations found.

100

Sep 27, 2022

Routine - Food

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Eurasian Bistro last inspected?

The most recent health inspection at Eurasian Bistro on file is from Oct 21, 2025. The public record contains eight inspections in total.

How does Eurasian Bistro compare to other restaurants in Pensacola?

Eurasian Bistro most recently scored 86 out of 100, which is lower than the Pensacola average of 95.

Has Eurasian Bistro's inspection record improved over time?

Results have been roughly steady. Inspections at Eurasian Bistro have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Eurasian Bistro means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Eurasian Bistro inspected?

Based on the inspection history on file, Eurasian Bistro is inspected around three times per year on average.

Nearby Restaurants

The Dwarf Chicken

407 Devilliers St

Score: 74 — Medium Risk

Tru Teas

960 E Nine Mile Rd Ste 2

Score: 100 — Low Risk

I Heart Bento

875 E 9 Mile Rd Ste 10

Score: 100 — Low Risk

Explore More

→ All locations in Pensacola → Asian / Fusion restaurants in Florida → Asian / Fusion restaurants in Pensacola