Emilios Cuban Food

937 E Noble Ave, Williston, FL 32696
Mexican / Latin
Last inspected: Feb 20, 2026
90
Score
Low Risk

Emilios Cuban Food appears in inspection records eight times, starting in 2022. The latest inspection on file is from Feb 20, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

Restaurants in Williston average 72, so Emilios Cuban Food is doing better than most peers. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 20, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment in poor repair. Front doors of reach-in cooler rusted.
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wire shelving on wall soiled with mold-like substance.
23-03-4
90
Nov 20, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Ziplock bags containing frozen beef missing date marks inside reach-in freezer.
02C-06-5
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board has deep cut marks.
14-09-4
86
Apr 24, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Live, small flying insects found. Three flies flying near three-compartment sink.
35A-02-7
Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Door to food truck left open during operation. Three flies present. Manager closed door during this inspection. **Corrected On-Site**
35B-05-4
82
Nov 5, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 06/01/2024. **Admin Complaint**
50-17-3
Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Top of reach-in freezer at window heavily rusted.
14-47-4
82
Dec 28, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Sewage and Wastewater Properly Disposed
FL-27
Food Received at Proper Temperature
FL-12
Wiping Cloths Properly Used and Stored
FL-41
67
Jul 28, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Nonfood-grade bags used in direct contact with food. Cuban bread stored inside trash bag at cookline.
14-31-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink. Manager replenished towels during this inspection. **Corrected On-Site**
31B-02-4
78
Apr 24, 2023
Routine - Food
No violations found.
100
Sep 1, 2022
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sliced ham stored in reach-in cooler next to back door. Owner stated item opened on 8/30/2022.
02C-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stored in kitchen. **Repeat Violation**
22-02-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee no proof of training.
53B-13-5
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No 2 inch numbers on side of truck.
50-04-4
Basic - Stored food not covered. Steak in reach-in freezer. Owner placed cover on steak. **Corrected On-Site**
08B-12-5
67

Frequently Asked Questions

When was Emilios Cuban Food last inspected?

The most recent health inspection at Emilios Cuban Food on file is from Feb 20, 2026. The public record contains eight inspections in total.

How does Emilios Cuban Food compare to other restaurants in Williston?

Emilios Cuban Food most recently scored 90 out of 100, which is higher than the Williston average of 72.

Has Emilios Cuban Food's inspection record improved over time?

Results have been roughly steady. Inspections at Emilios Cuban Food have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Emilios Cuban Food means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Emilios Cuban Food inspected?

Based on the inspection history on file, Emilios Cuban Food is inspected around two times per year on average.