El Valle De Vinales

11010 W Flagler St, Miami, FL 33174

Frozen Desserts

Last inspected: Mar 2, 2026

Score

Medium Risk

Inspectors have visited El Valle De Vinales five times, with records going back to 2023. On Mar 2, 2026, the health department conducted the most recent visit. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

When inspectors have written things up, “employee with no hair restraint while engaging” has been the most frequent reason, cited two times.

Restaurants in Miami average 74, so El Valle De Vinales trails the local norm. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 2, 2026

Routine - Food

2 critical violations. 1 major violation. 2 minor violations.

View 5 violations

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.

12A-09-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded pork at 50°F. Operator discarded item. **Corrective Action Taken**

03A-02-5

Intermediate - Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.

05-13-5

Basic - Single-service articles improperly stored.

25-05-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on coolers. **Repeat Violation**

23-03-4

Aug 8, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator fixed the faucet connection while conducting the inspection. **Corrected On-Site**

27-16-4

Intermediate - Handwash sink used for purposes other than handwashing. Food container inside hand sink. Operator removed item. **Corrected On-Site**

31A-11-4

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Ice scoop handle in contact with ice. **Corrected On-Site**

10-08-5

Basic - In-use wet wiping cloth/towel used under cutting board.

21-04-4

Aug 29, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.

16-33-4

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - In-use ice scoop for ice machine located outside not stored in a protected manner between uses.

10-13-5

Basic - In-use wet wiping cloth/towel used under cutting board. Operator removed tawel. **Corrected On-Site**

21-04-4

Basic - Time/temperature control for safety food thawed in an improper manner. Ribs thawed in standing water.

06-01-5

Mar 18, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food in Good Condition, Safe, and Unadulterated

FL-13

Proper Hot and Cold Holding Temperatures

FL-21

Jun 2, 2023

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was El Valle De Vinales last inspected?

The most recent health inspection at El Valle De Vinales on file is from Mar 2, 2026. The public record contains five inspections in total.

What is the most common violation at El Valle De Vinales?

Across the inspection record, “employee with no hair restraint while engaging” has been cited two times, more than any other issue at El Valle De Vinales.

How does El Valle De Vinales compare to other restaurants in Miami?

El Valle De Vinales most recently scored 61 out of 100, which is lower than the Miami average of 74.

Has El Valle De Vinales' inspection record improved over time?

Results have been roughly steady. Inspections at El Valle De Vinales have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at El Valle De Vinales means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is El Valle De Vinales inspected?

Based on the inspection history on file, El Valle De Vinales is inspected around two times per year on average.

Nearby Restaurants

795 Sw 110 Ave Retail C

Score: 61 — Medium Risk

Explore More

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