El Sazon De Casa

Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Empanadas, sauces and multiple items in reach in coolers. - From follow-up inspection 2025-10-10: **Time Extended**

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Large storage trailer with 3 reach in freezers, Togo supplies Ann multiple items. Reach in freezers have empanadas, ice cream and multiple food items. - From follow-up inspection 2025-10-10: **Time Extended**

Basic - - From initial inspection : Basic - Single-service articles improperly stored. Bulk box of Togo food containers on floor in storage trailer. - From follow-up inspection 2025-10-10: **Time Extended**

Basic - - From initial inspection : Basic - Food stored on floor. Vegetable oil on floor in storage trailer. - From follow-up inspection 2025-10-10: **Time Extended**

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and raw chicken over sauces in reach in cooler.

High Priority - Toxic substance/chemical improperly stored. Roach killing gel over oregano leaves in storage trailer.

Intermediate - Handwash sink used for purposes other than handwashing. Plastic bags in handwash sink.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided.

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Large storage trailer with 3 reach in freezers, Togo supplies Ann multiple items. Reach in freezers have empanadas, ice cream and multiple food items.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Empanadas, sauces and multiple items in reach in coolers.

Basic - Single-service articles improperly stored. Bulk box of Togo food containers on floor in storage trailer.

Basic - Food stored outside. Stand up reach in cooler with reach in freezer stored outside with juices, cheeses, vegetables and multiple items. Large reach in cooler with sodas and juices out side of MFDV. **Admin Complaint**

Basic - Food stored on floor. Vegetable oil on floor in storage trailer.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on white chest reach in freezer.