El Rincon De La Papa & Seafood

5811 W Irlo Bronson Memorial Hwy, Kissimmee, FL 34746
Seafood
Last inspected: Mar 13, 2026
58
Score
Medium Risk

Across the available record, El Rincon De La Papa & Seafood has four inspections on file, the first dated 2023. Inspectors last stopped by on Mar 13, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near five violations each time.

That's lower than the typical Kissimmee restaurant, which scores around 78. On the whole, the file is mixed but not concerning.

4
Inspections
2
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 13, 2026
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and beef over plantains and rice in stainless steel reach in cooler - From follow-up inspection 2026-03-13: **Time Extended**
08A-05-6
High Priority - - From initial inspection : High Priority - Nonfood-grade bags used in direct contact with food. Tomatoes and peppers in grocery bags in reach in cooler underneath make table - From follow-up inspection 2026-03-13: **Time Extended**
14-31-5
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Blocked by trash can **Repeat Violation** - From follow-up inspection 2026-03-13: **Time Extended**
31A-09-4
Basic - - From initial inspection : Basic - Food stored on floor. Fryer oil on floor next to fryer - From follow-up inspection 2026-03-13: **Time Extended**
08B-38-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler underneath make table - From follow-up inspection 2026-03-13: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Bulk containers of brown sugar and flour next to microwave on shelf under front counter - From follow-up inspection 2026-03-13: **Time Extended**
02D-01-5
58
Dec 5, 2025
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
52
Nov 15, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Personal Cleanliness
FL-40
Approved Thawing Methods Used
FL-31
82
Dec 8, 2023
Food-Licensing Inspection
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Nonfood-grade bags used in direct contact with food. Tomatoes and raw meat in the reach in cooler .
14-31-5
Basic - No handwashing sign provided at a hand sink used by food employees.
31B-04-4
82

Frequently Asked Questions

When was El Rincon De La Papa & Seafood last inspected?

The most recent health inspection at El Rincon De La Papa & Seafood on file is from Mar 13, 2026. The public record contains four inspections in total.

How does El Rincon De La Papa & Seafood compare to other restaurants in Kissimmee?

El Rincon De La Papa & Seafood most recently scored 58 out of 100, which is lower than the Kissimmee average of 78.

Has El Rincon De La Papa & Seafood's inspection record improved over time?

Results have been roughly steady. Inspections at El Rincon De La Papa & Seafood have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at El Rincon De La Papa & Seafood means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is El Rincon De La Papa & Seafood inspected?

Based on the inspection history on file, El Rincon De La Papa & Seafood is inspected around two times per year on average.