El Nono Pastas

5595 Nw 72 Ave, Miami, FL 33166

Italian

Last inspected: Mar 26, 2026

Score

Low Risk

Inspectors have visited El Nono Pastas seven times, with records going back to 2022. Inspectors last stopped by on Mar 26, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

“No chemical test kit provided when using sanitizer” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 26, 2026

Routine - Food

1 major violation.

View 1 violation

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed Jose the operator unable to provide proof of training. **Warning**

53A-01-7

May 15, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked pastas inside reach in cooler by stove. Operator stored food according to safety procedures. **Corrected On-Site**

08A-05-6

Nov 19, 2024

Routine - Food

5 minor violations.

View 5 violations

Warewashing Facilities Maintained and Used

FL-24

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Non-Food Contact Surfaces Clean

FL-23

May 31, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Food stored on floor. Observed oil plastic container stored on MFDV floor. Operator removed container from floor. **Corrected On-Site**

08B-38-4

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

50-04-4

Dec 5, 2023

Routine - Food

No violations found.

100

Oct 3, 2023

Routine - Food

3 major violations. 4 minor violations.

View 7 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed operator has no chlorine test kit. **Repeat Violation**

16-37-1

Basic - Floor area(s) covered with standing water. Observed standing water at rear of stove and standing reach in cooler.

36-22-4

Basic - Food not stored at least 6 inches off of the floor. Observed container of vegetable oil on floor next to reach in cooler at rear of food truck.

08B-47-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed cloth hanging from stove handle.

21-12-4

Dec 19, 2022

Food-Licensing Inspection

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed inside reach in cooler by stove.

05-09-4

Show all 7 inspections Show less

Frequently Asked Questions

When was El Nono Pastas last inspected?

The most recent health inspection at El Nono Pastas on file is from Mar 26, 2026. The public record contains seven inspections in total.

What is the most common violation at El Nono Pastas?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited two times, more than any other issue at El Nono Pastas.

How does El Nono Pastas compare to other restaurants in Miami?

El Nono Pastas most recently scored 90 out of 100, which is higher than the Miami average of 74.

Has El Nono Pastas' inspection record improved over time?

Results have been roughly steady. Inspections at El Nono Pastas have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at El Nono Pastas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is El Nono Pastas inspected?

Based on the inspection history on file, El Nono Pastas is inspected around two times per year on average.

Nearby Restaurants

B&B Hotel Miami Airport

5125 Nw 36 St

Score: 100 — Low Risk

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