Einstein Bros Bagels #4062
Last inspected: Feb 12, 2026
78
Score
Inspectors have visited Einstein Bros Bagels #4062 eight times, with records going back to 2022. The most recent report on file is from Feb 12, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Recent visits have flagged more than earlier ones: around six violations per visit lately, up from roughly two violations before.
The pattern that stands out is “accumulation of black/green mold-like substance”, which has been cited four times.
Among West Melbourne restaurants, this is a fairly standard result. On the whole, the file is mixed but not concerning.
8
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Feb 12, 2026
Routine - Food
5 minor violations.
View 5 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soda fountain in lobby, ice spout is soiled with mold like substance.
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in back kitchen soiled with dust and debris. **Repeat Violation**
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler at drive through closest to register has mold like substance on gaskets.
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall over builtin board soiled with dust and debris. **Repeat Violation**
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. Triple sink faucet leaking by and will not secure when tightened. **Repeat Violation**
29-11-4
78
Oct 13, 2025
Routine - Food
1 critical violation. 2 major violations. 10 minor violations.
View 13 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink faucet has a splitter added without the second vacuum breaker added.
29-42-4
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Using time for shelled eggs and butter, operator unable to supply written plan. Provided manager with written plan blank form. **Corrective Action Taken**
03F-10-5
Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Triple sink set up but out of sanitizer, operator changed out the sanitizer bag and re washed wares in the sanitizer compartment. **Corrected On-Site**
16-59-1
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upper portion of ice bin at drive through window has black mold like substance beginning to form.
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling above bagel prep area soiled with dust and debris.
36-34-5
Basic - Current Hotel and Restaurant license not displayed. Operator stated the frame had fallen and was broken, license will be posted by end of day.
50-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Clean bins on ready for use rack and drying rack wet nesting. **Corrected On-Site**
24-08-4
Basic - Equipment in poor repair. Make table near drive through has torn gasket on left door of reach in cooler.
14-11-5
Basic - No Heimlich maneuver/choking sign posted. No choking poster, provided to operator. **Corrective Action Taken**
51-13-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Make table close to the bagel oven is soiled with food debris on bottom of reach in cooler. Reach in cooler at drive through under coffee machine is soiled on the exterior side.
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall on front line near make tables soiled with food debris.
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. Faucet on triple sink over wash side is leaking even when all valves are closed.
29-11-4
Basic - Worn, torn and/or soiled floors/carpeting. Tiled floor under dump sink at drive through is soiled with black mold like substance.
36-10-4
43
Apr 16, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Food storage container/container lid cracked or broken. Plastic large combro container corners broke.
14-38-4
95
Oct 4, 2024
Routine - Food
No violations found.
100
Apr 5, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
Toxic Substances Properly Identified, Stored, Used
FL-32
70
Aug 17, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
78
Aug 31, 2022
Complaint Full
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Employee disposed coffee in hand wash sink. Operator educated employee
31A-11-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.. Ice machine shield. **Corrected On-Site**
22-20-5
Basic - Equipment in poor repair. Handle missing on microwave
14-11-5
82
Jul 19, 2022
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salmon 45f. Ham 62f. Suggest rapid chill in cooler 1 hour recheck temperature salmon 37f cold holding. Ham 39f cold holding **Corrective Action Taken**
03A-02-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Katrina Salvaggio
53B-13-5
Basic - Old labels stuck to food containers after cleaning.
16-46-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin by drive thru
22-20-5
Basic - Cutting board has cut marks and is no longer cleanable. Both sandwich cooler
14-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris front service line
23-03-4
64
Frequently Asked Questions
When was Einstein Bros Bagels #4062 last inspected?
The most recent health inspection at Einstein Bros Bagels #4062 on file is from Feb 12, 2026. The public record contains eight inspections in total.
What is the most common violation at Einstein Bros Bagels #4062?
Across the inspection record, “accumulation of black/green mold-like substance” has been cited four times, more than any other issue at Einstein Bros Bagels #4062.
How does Einstein Bros Bagels #4062 compare to other restaurants in West Melbourne?
Einstein Bros Bagels #4062 most recently scored 78 out of 100, which is about the same as the West Melbourne average of 76.
Has Einstein Bros Bagels #4062's inspection record improved over time?
No. Recent inspections at Einstein Bros Bagels #4062 have averaged around six violations per visit, up from roughly two earlier in the record.
What does a low risk rating mean?
A low risk rating at Einstein Bros Bagels #4062 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Einstein Bros Bagels #4062 inspected?
Based on the inspection history on file, Einstein Bros Bagels #4062 is inspected around two times per year on average.
Nearby Restaurants