East of Chicago Pizza

4706 Se 9 Pl A-B, Cape Coral, FL 33904

Pizza

Last inspected: Jul 24, 2025

Score

Medium Risk

Across the available record, East of Chicago Pizza has three inspections on file, the first dated 2024. The latest inspection on file is from Jul 24, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

“No chlorine chemical test kit provided” comes up most often, recorded two times in the inspection record.

Restaurants in Cape Coral average 77, so East of Chicago Pizza trails the local norm. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 24, 2025

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Dented/rusted cans present. See stop sale. Observed one 6lb can of pizza sauce. Operator separated can to be returned to distributor. **Corrective Action Taken**

01B-01-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form. **Corrected On-Site**

11-26-1

Intermediate - Food-contact surface soiled with food debris in interior roof of microwave oven and can opener. Operator cleaned microwave and can opener. **Corrected On-Site**

22-02-4

Aug 6, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed precooked chopped chicken 48F cold hold less than 4 hours. Operator removed double pan and placed container of chicken into freezer to cool rapidly. **Corrective Action Taken**

03A-02-5

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.

12B-13-4

Jan 3, 2024

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No quaternary ammonium chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - Working containers of food removed from original container not identified by common name. Flour containers.

02D-01-5

Frequently Asked Questions

When was East of Chicago Pizza last inspected?

The most recent health inspection at East of Chicago Pizza on file is from Jul 24, 2025. The public record contains three inspections in total.

What is the most common violation at East of Chicago Pizza?

Across the inspection record, “no chlorine chemical test kit provided” has been cited two times, more than any other issue at East of Chicago Pizza.

How does East of Chicago Pizza compare to other restaurants in Cape Coral?

East of Chicago Pizza most recently scored 70 out of 100, which is lower than the Cape Coral average of 77.

Has East of Chicago Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at East of Chicago Pizza have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at East of Chicago Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is East of Chicago Pizza inspected?

Based on the inspection history on file, East of Chicago Pizza is inspected around two times per year on average.

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