Dunkin'

2550 Us Hwy 441 S, Okeechobee, FL 34974
Café / Breakfast
Last inspected: Nov 14, 2025
78
Score
Low Risk

Across the available record, Dunkin' has five inspections on file, the first dated 2024. Dunkin' was last inspected on Nov 14, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Employee rubbed nose and then rubbed hands on pants” accounts for the largest share of issues, appearing two times across the record.

The city-wide average sits at 81, which Dunkin''s 78 doesn't quite reach. The full picture is one of consistent compliance.

5
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Nov 14, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Employee rubbed nose and then rubbed hands on pants. Employee was educated and washed hands. **Corrected On-Site**
12A-10-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. At time of inspection there were six employees working. Manager arrived on site before inspection completed. **Corrected On-Site**
53A-05-6
78
May 6, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - No copy of latest inspection report available from 11/26/24
51-18-6
95
Nov 26, 2024
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
70
Mar 11, 2024
Food-Licensing Inspection
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee was educated on proper hygiene. **Corrected On-Site**
12A-10-4
Basic - Missing drain plug at dumpster.
33-11-4
82
Feb 14, 2024
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning** Priority: High Priority
50-08-7
High Priority - Observed: Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washed hands and then used clean hand to turn off water. Employee was educated and washed hands correctly. **Corrected On-Site** **Warning** Priority: High Priority
12A-29-4
Intermediate - Observed: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** Priority: Intermediate
51-16-7
Basic - Observed: No handwashing sign provided at a hand sink used by food employees in male restroom. Operator obtained sign and posted. **Corrected On-Site** **Warning** Priority: Basic
31B-04-4
Basic - Observed: No conspicuously located ambient air temperature thermometer in holding unit number nine. **Warning** Priority: Basic
05-09-4
Basic - Observed: Holes in ceiling where conduit comes in, next to back door. **Warning** Priority: Basic
36-32-5
58

Frequently Asked Questions

When was Dunkin' last inspected?

The most recent health inspection at Dunkin' on file is from Nov 14, 2025. The public record contains five inspections in total.

What is the most common violation at Dunkin'?

Across the inspection record, “employee rubbed nose and then rubbed hands on pants” has been cited two times, more than any other issue at Dunkin'.

How does Dunkin' compare to other restaurants in Okeechobee?

Dunkin' most recently scored 78 out of 100, which is lower than the Okeechobee average of 81.

Has Dunkin''s inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin' have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin' means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin' inspected?

Based on the inspection history on file, Dunkin' is inspected around three times per year on average.