Dunkin Donuts

700 34 St N, St. Petersburg, FL 33713
Café / Breakfast
Last inspected: Aug 21, 2025
64
Score
Medium Risk

Across the available record, Dunkin Donuts has four inspections on file, the first dated 2023. The latest inspection on file is from Aug 21, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near six violations per visit.

Restaurants in St. Petersburg average 77, so Dunkin Donuts trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Aug 21, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler located across dry storage area: 9:20AM cooked egg (59F - Cold Holding) cooked chicken (59F - Cold Holding) Manager placed items in walk-in cooler. 9:40AM cooked egg (40F - Cold Holding) cooked chicken (54F - Cold Holding) **Corrective Action Taken**
03A-02-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink located at three compartment sink. Manager provided during inspection. **Corrected On-Site**
31B-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Manager cleaned during inspection. **Corrected On-Site**
22-20-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up inside up in walk-in freezer.
14-69-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven with minor build up of debris.
22-08-4
Basic - Open dumpster lid. Discussed with manager who had lid closed. **Corrected On-Site**
33-16-4
64
Nov 18, 2024
Routine - Food
1 critical violation. 2 major violations. 9 minor violations.
View 12 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
Proper Sanitizer Contact Time and Concentration
FL-33
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
43
Oct 5, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm on cooks line bucket. Manager remade bucket to 300 ppm quat **Corrected On-Site**
21-08-4
95
May 3, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee pull up pants then make and serve coffee. Then washed hands after serving customer.
12A-28-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooks line reach in cooler gasket soiled
23-03-4
82

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Aug 21, 2025. The public record contains four inspections in total.

How does Dunkin Donuts compare to other restaurants in St. Petersburg?

Dunkin Donuts most recently scored 64 out of 100, which is lower than the St. Petersburg average of 77.

Has Dunkin Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dunkin Donuts means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.