Dunkin Donuts

11200 E Dr Martin Luther King Jr Blv, Seffner, FL 33584
Café / Breakfast
Last inspected: Mar 19, 2026
70
Score
Medium Risk

Public records show six inspections at Dunkin Donuts stretching back to 2022. The newest entry in the record is dated Mar 19, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The city-wide average sits at 84, which Dunkin Donuts' 70 doesn't quite reach. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

6
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed black and white photocopies of Hospitality resource Supply Training certificates.
53B-09-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Make line units. Displays were not reading actual ambient air temperature.
05-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee speaker hanging on make line lid. Manager removed **Corrected On-Site**
40-06-5
Basic - Floor area(s) covered with standing water.Under prep counter in ice cream area
36-22-4
Basic - Floors not maintained smooth and durable. Cook line flooring has missing grout in several areas causing food debris to accumulate
36-11-4
70
Dec 3, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 new hire **Warning** - From follow-up inspection 2024-12-03: **Time Extended**
11-26-1
Basic - - From initial inspection : Basic - Observed broken window in lobby with piece of plywood propped up. **Warning** - From follow-up inspection 2024-12-03: **Time Extended**
36-03-4
86
Oct 3, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Manager or person in charge lacking proof of food manager certification. Stacy Bryant, and Brooke Truelove certificates expired **Warning**
53A-01-7
Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 new hire **Warning**
11-26-1
Basic - Observed broken window in lobby with piece of plywood propped up. **Warning**
36-03-4
Basic - Working containers of food removed from original container not identified by common name. Bin of sugar not labeled. Manager labeled **Corrected On-Site** **Warning**
02D-01-5
74
Aug 9, 2024
Complaint Full
1 critical violation. 2 minor violations.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Sanitizer Contact Time and Concentration
FL-33
70
Jul 31, 2023
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg, sausage in cooler Put in walk in cooler **Corrective Action Taken**
03A-02-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
82
Aug 22, 2022
Complaint Full
3 minor violations.
View 3 violations
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Open soda bottle in reach in cooler in back
08B-49-4
Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters
25-06-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
86

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Mar 19, 2026. The public record contains six inspections in total.

How does Dunkin Donuts compare to other restaurants in Seffner?

Dunkin Donuts most recently scored 70 out of 100, which is lower than the Seffner average of 84.

Has Dunkin Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dunkin Donuts means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.