Dunkin Donuts

3644 Red Road, Miramar, FL 33025

Café / Breakfast

Last inspected: Feb 13, 2026

Score

Low Risk

The health department has logged eight inspections at Dunkin Donuts, the earliest from 2022. The latest inspection on file is from Feb 13, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The most common issue across all inspections has been “live”, showing up two times.

That falls roughly in the middle of the pack for Miramar restaurants. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 13, 2026

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Plumbing Maintained; Sewage Disposal

FL-51

Sep 18, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Proper Hot and Cold Holding Temperatures

FL-21

Equipment Adequate to Maintain Product Temperature

FL-29

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Jul 29, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Toilet Rooms Maintained

FL-53

Nov 6, 2023

Complaint Full

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on garbage container next to exit door.

35A-02-6

Basic - Insect control device installed over food preparation area. -Observed bug zapper installed at prep area next to ice machine.

35B-02-4

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Observed sanitizer bucket stored on food preparation table next to various food items.

21-44-1

Basic - Utensils in poor condition. -Observed an spatula with deep chipped.

14-12-4

Basic - Employee eating in a food preparation or other restricted area. -Observed employee drinking from an open container in kitchen area.

12B-02-4

Aug 25, 2023

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Certified Food Manager Identification

FL-02

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Jan 24, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Proper Hot and Cold Holding Temperatures

FL-21

Wiping Cloths Properly Used and Stored

FL-41

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Personal Cleanliness

FL-40

Nov 22, 2022

Complaint Full

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. -Observed no hot or cold water in women's restroom. - From follow-up inspection 2022-11-22: Observed a temporary out of service sink on female restroom door.

27-16-4

Nov 21, 2022

Complaint Full

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 1 live fly on wall next to mop sink area. -Observed 4 live flies flying around and landing on prep area, monitor and single service carryout bags by drive thru window. -Observed 1 live fly landed on coffee machine by drive thru window. -Observed 1 live fly flying around and landing on 3 compartments sink. -Observed 1 live fly on bag with sourdough bread on prep table infront of walk-in cooler. -Observed 1 live fly on prep table infront of walk-in cooler.

35A-02-6

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. -Observed no hot or cold water in women's restroom.

27-16-4

Basic - No handwashing sign provided at a hand sink used by food employees. -No handwash sign observed at handwash sink by frontline.

31B-04-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Feb 13, 2026. The public record contains eight inspections in total.

What is the most common violation at Dunkin Donuts?

Across the inspection record, “live” has been cited two times, more than any other issue at Dunkin Donuts.

How does Dunkin Donuts compare to other restaurants in Miramar?

Dunkin Donuts most recently scored 78 out of 100, which is about the same as the Miramar average of 78.

Has Dunkin Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.

Nearby Restaurants

Dumpling Panda

11225 Miramar Pkwy, Ste 237

Vanilla Espresso French Cafe

11679 City Hall Promenade

Score: 90 — Low Risk

Explore More

→ All locations in Miramar → Café / Breakfast restaurants in Florida → Café / Breakfast restaurants in Miramar