Dunkin Donuts
The health department has logged three inspections at Dunkin Donuts, the earliest from 2024. The most recent visit was on Oct 30, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.
The picture has gotten worse over the last few visits, with the average climbing from around four violations to closer to nine violations.
When inspectors have written things up, “time/temperature control for safety food cold held” has been the most frequent reason, cited two times.
Restaurants in Merritt Island average 77, so Dunkin Donuts trails the local norm. The record is unremarkable in either direction.
View 9 violations
View 6 violations
View 2 violations
Frequently Asked Questions
When was Dunkin Donuts last inspected?
The most recent health inspection at Dunkin Donuts on file is from Oct 30, 2025. The public record contains three inspections in total.
What is the most common violation at Dunkin Donuts?
Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Dunkin Donuts.
How does Dunkin Donuts compare to other restaurants in Merritt Island?
Dunkin Donuts most recently scored 55 out of 100, which is lower than the Merritt Island average of 77.
Has Dunkin Donuts' inspection record improved over time?
No. Recent inspections at Dunkin Donuts have averaged around nine violations per visit, up from roughly four earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Dunkin Donuts means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.