Dunkin Donuts

2880 W New Haven Ave, Melbourne Village, FL 32904
Café / Breakfast
Last inspected: Dec 2, 2025
90
Score
Low Risk

The health department has logged four inspections at Dunkin Donuts, the earliest from 2022. The most recent visit was on Dec 2, 2025. Low risk means the most recent visit produced few or no significant findings.

The trend has been favorable: violation counts have eased from around three violations to closer to one violation per visit over the last few inspections.

Compared to the broader Florida restaurant scene, where the average is 72, this is a stronger showing. The record reflects steady performance over time.

4
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Dec 2, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front hand wash sink missing towels. **Corrected On-Site**
31B-02-4
90
Jan 30, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Floor area(s) covered with standing water. In front of ice machine and triple sink cleaned by manager **Corrected On-Site**
36-22-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Hung by manager **Corrected On-Site**
42-01-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic pan on drying rack, moved by manager **Corrected On-Site**
24-08-4
86
Aug 28, 2023
Routine - Food
3 minor violations.
View 3 violations
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
Aug 19, 2022
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Container was empty, employee changed it and came out at 300 ppm. **Corrected On-Site**
22-43-4
Intermediate - Handwash sink used for purposes other than handwashing. Debris in hand wash sink in kitchen. **Corrected On-Site**
31A-11-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Both reach in coolers need an ambient thermometer.
05-09-4
Basic - Plumbing system in disrepair. 3 bay sink leaking underneath in seam.
29-08-4
Basic - Employee eating in a food preparation or other restricted area. Employee drink in drive thru area. **Corrected On-Site**
12B-02-4
Basic - Food stored on floor. French crullers case on floor in walk in freezer. **Corrected On-Site**
08B-38-4
Basic - In-use utensil not stored with handle above the product, scoop in sugar containers. **Corrected On-Site**
10-06-5
61

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Dec 2, 2025. The public record contains four inspections in total.

Has Dunkin Donuts' inspection record improved over time?

Yes. Recent inspections at Dunkin Donuts have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected roughly once per year on average.