Dunkin Donuts

1089 N Collier Blvd #437, Marco Island, FL 34145

Café / Breakfast

Last inspected: Nov 14, 2025

Score

Low Risk

Inspectors have visited Dunkin Donuts four times, with records going back to 2022. Inspectors last stopped by on Nov 14, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

The city-wide average is 77, putting Dunkin Donuts squarely in typical territory. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 14, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the hot holding trays hash browns (119F - Hot Holding). Operator increased the temperature. **Corrective Action Taken**

03B-01-6

Basic - Employee with no hair restraint while engaging in food preparation. Employee tied their hair back. **Corrected On-Site**

13-03-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice behind the blower in the walk in freezer.

14-69-4

Jan 31, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. There is a splitter added to the sink faucet at the front counter without vacuum breakers attached to make ends of the splitter.

29-42-4

Basic - Wet mop not stored in a manner to allow the mop to dry. There is a wet mop in the bottom of the mop sink not stored to dry.

42-01-4

Basic - Working containers of food removed from original container not identified by common name. There is a unlabeled bin of sugar in the back prep area.

02D-01-5

Oct 5, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. There is a employee wearing a watch and bracelets while preparing food.

13-07-4

Jul 22, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-2

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ There are five employees handling food, no certified food safety manager on premises.

53A-05-6

Basic - Single-service articles not stored inverted or protected from contamination. There are unprotected ice tea filters at the front counter.

25-06-4

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Nov 14, 2025. The public record contains four inspections in total.

How does Dunkin Donuts compare to other restaurants in Marco Island?

Dunkin Donuts most recently scored 78 out of 100, which is about the same as the Marco Island average of 77.

Has Dunkin Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected roughly once per year on average.

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Explore More

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