Dunkin Donuts

8425 Lorraine Rd, Bradenton, FL 34202

Café / Breakfast

Last inspected: Dec 11, 2025

100

Score

Low Risk

Dunkin Donuts has been inspected five times since 2022. Dunkin Donuts was last inspected on Dec 11, 2025. Low risk means the most recent visit produced few or no significant findings.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly four violations earlier on.

Across the inspection history, “food stored on floor” is the issue that surfaces most often, recorded three times.

Among Bradenton restaurants, the typical score is 83; Dunkin Donuts is comfortably above that bar. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 11, 2025

Routine - Food

No violations found.

100

Oct 6, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed an employee without a beard guard. **Warning**

13-04-4

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not inverted. Operator stored them properly. **Corrected On-Site** **Warning**

25-06-4

Oct 28, 2024

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed a black mold like substance on the ice drop tray inside the ice machine.

22-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drinks stored on prep table in back kitchen. **Repeat Violation**

12B-07-4

Basic - Food stored on floor. Observed food stored on the floor in the walk in freezer. **Corrected On-Site**

08B-38-4

Basic - Outer openings not protected with self-closing doors. Observed the back door without an automatic closer.

35B-03-4

Basic - Single-service articles improperly stored. Observed single serv items stored on the floor in back storage area. **Repeat Violation**

25-05-4

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not inverted or covered. **Corrected On-Site**

25-06-4

Oct 30, 2023

Routine - Food

3 critical violations. 1 major violation. 4 minor violations.

View 8 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed 3 pounds of cooked sausage and 2 pounds of cream cheese stuffed bagels being held at room temperature on a rack in front of a prep table in the center of the kitchen. Temperature on both was 65 degrees. Operator discarded. **Corrected On-Site**

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 3 pounds of cooked sausage and 2 pounds of cream cheese stuffed bagels being held at room temperature on a rack in front of a prep table in the center of the kitchen. Temperature on both was 65 degrees. Operator discarded. **Corrected On-Site**

03A-02-5

High Priority - Toxic substance/chemical improperly stored. Observed bleach cleaner stored at the food preparation table for customer service. **Corrected On-Site**

41-10-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Operator will complete.

11-26-1

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a personal drink in an open container on prep table in back kitchen. **Corrected On-Site**

12B-07-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed employees without hair restraints preparing food and drinks. **Repeat Violation**

13-03-4

Basic - Food stored on floor. Observed muffins stored on floor in walk in freezer. **Corrected On-Site**

08B-38-4

Basic - Single-service articles improperly stored. Observed single serv items stored on the floor in back storage area. **Corrected On-Site**

25-05-4

Nov 7, 2022

Routine - Food

5 minor violations.

View 5 violations

Basic - Employee with no hair restraint while engaging in food preparation. Observed several employees engaged in food preparation without hair restraints.

13-03-4

Basic - Working containers of food removed from original container not identified by common name. Observed containers of bagel toppings on prep table without labels and rolling container of sugar underneath prep table without labels. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. **Repeat Violation**

02D-01-5

Basic - Food stored on floor in walk-in cooler. Observed crates containing plastic milk bottles stored on floor. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. **Repeat Violation**

08B-38-4

Basic - Drain cover missing to the right of the hot chocolate dispensing machine.

29-18-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelets while preparing food. Employee removed. **Corrected On-Site**

13-07-4

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Dec 11, 2025. The public record contains five inspections in total.

What is the most common violation at Dunkin Donuts?

Across the inspection record, “food stored on floor” has been cited three times, more than any other issue at Dunkin Donuts.

How does Dunkin Donuts compare to other restaurants in Bradenton?

Dunkin Donuts most recently scored 100 out of 100, which is higher than the Bradenton average of 83.

Has Dunkin Donuts' inspection record improved over time?

Yes. Recent inspections at Dunkin Donuts have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.

Nearby Restaurants

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Score: 90 — Low Risk

Libby's Neighborhood Brasserie

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Score: 82 — Low Risk

B&B Chophouse and Market

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Score: 61 — Medium Risk

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