Dunkin Donuts / Baskin Robbins

5602 Gulfport Boulevard South, Gulfport, FL 33707

Café / Breakfast

Last inspected: Oct 9, 2025

Score

Medium Risk

Dunkin Donuts / Baskin Robbins appears in inspection records four times, starting in 2022. The most recent visit was on Oct 9, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Things are looking better lately, with recent visits averaging around eight violations compared to roughly 11 violations earlier on.

“Food-contact surface soiled” accounts for the largest share of issues, appearing two times across the record.

Compared to other Gulfport restaurants (averaging 67), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 9, 2025

Routine - Food

1 major violation. 7 minor violations.

View 8 violations

Intermediate - Food-contact surface soiled with food debris -waffle iron not used since Sunday soiled with food debris

22-02-4

Basic - Black mold-like substance in the interior of the ice machine. Operators cleaned and sanitized ice machine. **Corrected On-Site**

22-20-5

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-6

Basic - Current Hotel and Restaurant license not displayed. Operator printed and presented current license. **Corrected On-Site**

50-09-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drinks stored on top shelf of walk in cooler. Operator moved to bottom shelf away from food. **Corrected On-Site** **Repeat Violation**

40-06-5

Basic - Floor soiled/has accumulation of debris. Along wall behind ovens.

36-73-4

Basic - Food not stored at least 6 inches off of the floor. Bagged ice in walk in freezer stored on cardboard on floor. Operator placed bags on shelves. **Corrected On-Site** **Repeat Violation**

08B-47-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Operator hung up mop to dry. **Corrected On-Site**

42-01-4

Aug 20, 2024

Complaint Full

8 minor violations.

View 8 violations

Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents.

33-09-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal cups stored on dry-storage shelf with dry goods. Operator removed cups. **Corrected On-Site**

40-06-5

Basic - Food not stored at least 6 inches off of the floor. Four bags of ice stored in floor in walk-in freezer. Operator placed ice on shelf. **Corrected On-Site**

08B-47-4

Basic - Garbage on the ground and/or pad around dumpster.

33-19-4

Basic - Open dumpster lid.

33-16-4

Basic - Outdoor refuse area not curbed and graded to drain.

33-27-4

Basic - Reach-in cooler at front counter interior have accumulation of soil residues.

22-16-4

Oct 5, 2023

Routine - Food

1 critical violation. 2 major violations. 11 minor violations.

View 14 violations

High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee pulled pants up and continued to make coffee.

12A-10-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Coffee mix dispenser soiled with food debris.

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink next to cook line. Manager place paper towels **Corrected On-Site**

31B-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to dish area.

22-20-5

Basic - Cleaned and sanitized equipment or utensils not properly stored. Ice bucket not inverted. Manager inverted ice bucket. **Corrected On-Site**

24-07-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on shelf next to sugar. **Repeat Violation**

12B-07-4

Basic - Employee with no hair restraint while engaging in food preparation. Employee has no hair restraint while engaged with food. Employee placed hair restraint on. **Corrected On-Site**

13-03-4

Basic - Food stored on floor. Case of Hash browns on floor in walk-in freezer. Manager removed food off the floor. **Corrected On-Site**

08B-38-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in freezer front line.

14-69-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven in prep area soiled with food debris.

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gasket soiled with food debris.

23-03-4

Basic - Old labels stuck to food containers after cleaning. Old label on clean pan in dish area. Manager removed and place pan in dish. **Corrected On-Site**

16-46-4

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Manager removed sanitizer bucket off the floor. **Corrected On-Site**

21-44-1

Basic - No handwashing sign provided at a hand sink used by food employees. No Employee must wash hand sign at hand sinks in kitchen area. No employee must wash hand sign in woman's bathroom.

31B-04-4

Oct 18, 2022

Routine - Food

No violations found.

100

Frequently Asked Questions

When was Dunkin Donuts / Baskin Robbins last inspected?

The most recent health inspection at Dunkin Donuts / Baskin Robbins on file is from Oct 9, 2025. The public record contains four inspections in total.

What is the most common violation at Dunkin Donuts / Baskin Robbins?

Across the inspection record, “food-contact surface soiled” has been cited two times, more than any other issue at Dunkin Donuts / Baskin Robbins.

How does Dunkin Donuts / Baskin Robbins compare to other restaurants in Gulfport?

Dunkin Donuts / Baskin Robbins most recently scored 64 out of 100, which is lower than the Gulfport average of 67.

Has Dunkin Donuts / Baskin Robbins' inspection record improved over time?

Yes. Recent inspections at Dunkin Donuts / Baskin Robbins have averaged around eight violations per visit, down from roughly 11 earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Dunkin Donuts / Baskin Robbins means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin Donuts / Baskin Robbins inspected?

Based on the inspection history on file, Dunkin Donuts / Baskin Robbins is inspected roughly once per year on average.

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