Dunkin Donuts/Baskin Robbins

3710 Nw 13 St, Gainesville, FL 32609

Café / Breakfast

Last inspected: Mar 5, 2026

Score

High Risk

Dunkin Donuts/Baskin Robbins appears in inspection records five times, starting in 2023. On Mar 5, 2026, the health department conducted the most recent visit. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Things have been moving the wrong way, with the rolling count rising from around five violations to closer to nine violations per visit.

Restaurants in Gainesville average 75, so Dunkin Donuts/Baskin Robbins trails the local norm. There are enough flags in the record to merit a second thought.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 5, 2026

Complaint Full

3 critical violations. 3 major violations. 3 minor violations.

View 9 violations

Hands Clean and Properly Washed

FL-08

Employee Health Policies Present

FL-03

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Toilet Rooms Maintained

FL-53

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Dec 31, 2025

Routine - Food

2 critical violations. 1 major violation. 3 minor violations.

View 6 violations

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Wiping Cloths Properly Used and Stored

FL-41

Personal Cleanliness

FL-40

Feb 13, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Single-Use/Single-Service Articles Properly Stored and Used

FL-45

Hot and Cold Water Available; Adequate Pressure

FL-25

Proper Sanitizer Contact Time and Concentration

FL-33

Jan 26, 2024

Routine - Food

2 critical violations. 3 major violations.

View 5 violations

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee dropped ice scoop on floor, rinsed off ice scoop and placed back into service without sanitizing. Manager had employee wash, rinse and sanitize ice scoop. **Corrected On-Site**

22-45-4

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed two flies in front counter area. Observed two flies in mop sink area.

35A-02-6

Intermediate - Records/documents for required employee training do not contain all of the required information. Expiration dates need to be added to training certificates.

53B-10-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Backside of deflector plate inside of ice machine. **Repeat Violation**

22-02-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Four employee training certificates available, manager stated there are 15 employees.

53B-13-5

Feb 2, 2023

Routine - Food

2 critical violations. 1 major violation. 4 minor violations.

View 7 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Warewashing Facilities Maintained and Used

FL-24

Proper Sanitizer Contact Time and Concentration

FL-33

Wiping Cloths Properly Used and Stored

FL-41

Frequently Asked Questions

When was Dunkin Donuts/Baskin Robbins last inspected?

The most recent health inspection at Dunkin Donuts/Baskin Robbins on file is from Mar 5, 2026. The public record contains five inspections in total.

How does Dunkin Donuts/Baskin Robbins compare to other restaurants in Gainesville?

Dunkin Donuts/Baskin Robbins most recently scored 39 out of 100, which is lower than the Gainesville average of 75.

Has Dunkin Donuts/Baskin Robbins' inspection record improved over time?

No. Recent inspections at Dunkin Donuts/Baskin Robbins have averaged around nine violations per visit, up from roughly five earlier in the record.

What does a high risk rating mean?

A high risk rating at Dunkin Donuts/Baskin Robbins means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Dunkin Donuts/Baskin Robbins inspected?

Based on the inspection history on file, Dunkin Donuts/Baskin Robbins is inspected around two times per year on average.

Nearby Restaurants

Samurai Japanese Steak House & Sushi Bar

3720 Nw 13 St Ste 1

Score: 100 — Low Risk

Score: 70 — Medium Risk

Explore More

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