Dunkin Donuts Baskin Robbins 357534

17307 Gulf Blvd, North Redington Beach, FL 33708

Café / Breakfast

Last inspected: Mar 9, 2026

Score

Low Risk

The health department has logged five inspections at Dunkin Donuts Baskin Robbins 357534, the earliest from 2023. Inspectors last stopped by on Mar 9, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

When inspectors have written things up, “employee beverage container on a food preparation table” has been the most frequent reason, cited two times.

Among North Redington Beach restaurants, the typical score is 71; Dunkin Donuts Baskin Robbins 357534 is comfortably above that bar. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 9, 2026

Routine - Food

1 major violation.

View 1 violation

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employee certificates expired

53B-14-5

Mar 11, 2025

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee observed handling cell phone, then proceeded to put on gloves and prepare food without washing hands

12A-16-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table next to drive thru window, removed **Corrected On-Site** **Repeat Violation**

12B-07-4

Basic - Exterior door has a gap at the threshold that opens to the outside.

35B-01-4

Basic - Ice scoop handle in contact with ice. Ice bin behind ice cream cooler, removed **Corrected On-Site**

10-08-5

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Tong handle in cherries, removed **Corrected On-Site**

10-01-5

Oct 18, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 employees present with no valid CFM

53A-05-6

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverages on prep table next to waffle maker, removed **Corrected On-Site**

12B-07-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone charging on prep table next to waffle maker, removed **Corrected On-Site** **Repeat Violation**

40-06-5

Basic - Outer openings not protected with self-closing doors. Door at rear of kitchen **Repeat Violation**

35B-03-4

Jun 8, 2023

Complaint Partial

1 critical violation. 1 major violation. 6 minor violations.

View 8 violations

Food Obtained from Approved Sources

FL-11

Food in Good Condition, Safe, and Unadulterated

FL-13

Plumbing Maintained; Sewage Disposal

FL-51

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Equipment Adequate to Maintain Product Temperature

FL-29

Required Records Available; Shellstock Tags/Labels

FL-14

Personal Cleanliness

FL-40

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Mar 8, 2023

Routine - Food

1 critical violation. 1 major violation. 8 minor violations.

View 10 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

53A-05-6

Basic - Outer openings not protected with self-closing doors. Rear door to kitchen not self closing

35B-03-4

Basic - Stored food not covered. Ice cream in reach in freezer not covered

08B-12-5

Basic - Ice buildup in walk-in freezer.

14-69-4

Basic - Ice scoop handle in contact with ice. Ice bin behind register, employee corrected **Corrected On-Site**

10-08-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Employee with ineffective hair restraint while engaging in food preparation. Female employees handling food with hair in loose ponytail/bun

13-02-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket behind registers 0ppm, replaced 200ppm **Corrected On-Site**

21-08-4

Basic - Working containers of food removed from original container not identified by common name. Sugar bin not labeled, operator corrected **Corrected On-Site**

02D-01-5

Frequently Asked Questions

When was Dunkin Donuts Baskin Robbins 357534 last inspected?

The most recent health inspection at Dunkin Donuts Baskin Robbins 357534 on file is from Mar 9, 2026. The public record contains five inspections in total.

What is the most common violation at Dunkin Donuts Baskin Robbins 357534?

Across the inspection record, “employee beverage container on a food preparation table” has been cited two times, more than any other issue at Dunkin Donuts Baskin Robbins 357534.

How does Dunkin Donuts Baskin Robbins 357534 compare to other restaurants in North Redington Beach?

Dunkin Donuts Baskin Robbins 357534 most recently scored 90 out of 100, which is higher than the North Redington Beach average of 71.

Has Dunkin Donuts Baskin Robbins 357534's inspection record improved over time?

Yes. Recent inspections at Dunkin Donuts Baskin Robbins 357534 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts Baskin Robbins 357534 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts Baskin Robbins 357534 inspected?

Based on the inspection history on file, Dunkin Donuts Baskin Robbins 357534 is inspected around two times per year on average.

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