Dunkin Donuts# 83

11790 Sw 88 St, Miami, FL 33186
Café / Breakfast
Last inspected: Jul 31, 2025
70
Score
Medium Risk

Across the available record, Dunkin Donuts# 83 has five inspections on file, the first dated 2022. The most recent report on file is from Jul 31, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

Across the inspection history, “nonfood-contact surface soiled with grease” is the issue that surfaces most often, recorded two times.

Restaurants in Miami average 74, so Dunkin Donuts# 83 trails the local norm. Nothing in the record is alarming, but there's room to improve.

5
Inspections
1
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jul 31, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink with no vacuum breaker on either side.
29-42-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket stored not inverted by ice machine. Operator properly placed bucket. **Corrected On-Site**
24-05-4
Basic - Current Hotel and Restaurant license not displayed. Observed license from previous owner displayed on board in back area.
50-09-4
Basic - Equipment in poor repair. Observed reach in cooler gasket torn at coffee station front counter.
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled at coffee station.
23-03-4
70
May 12, 2025
Food-Licensing Inspection
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 300ppm); operator diluted solution during inspection. Triple Sink (Quaternary 200ppm); **Corrected On-Site**
22-43-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cream cheese (46F - Cold Holding) on unit by pick up window, as per operator less than 3 hours, operator add ice to cool down temperature. **Corrective Action Taken**
03A-02-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink on preparation table at donut station, operator removed during inspection. **Corrected On-Site**
12B-07-4
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed at sandwich station, operator discarded and replaced with a new solution. **Corrected On-Site**
21-11-4
64
Sep 10, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times, blocked by floor fan. Operator removed the fan. **Corrected On-Site**
31A-09-4
Basic - Drain cover(s) broken at preparation area.
29-18-4
Basic - Open dumpster lid.
33-16-4
82
Sep 28, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the back door.
35B-01-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in the walk-in freezer. **Corrected On-Site**
14-69-4
90
Sep 16, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled,unit by the drive tru window. **Corrected On-Site** **Repeat Violation**
23-03-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled with accumulation encrusted food debris.
22-08-4
90

Frequently Asked Questions

When was Dunkin Donuts# 83 last inspected?

The most recent health inspection at Dunkin Donuts# 83 on file is from Jul 31, 2025. The public record contains five inspections in total.

What is the most common violation at Dunkin Donuts# 83?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Dunkin Donuts# 83.

How does Dunkin Donuts# 83 compare to other restaurants in Miami?

Dunkin Donuts# 83 most recently scored 70 out of 100, which is lower than the Miami average of 74.

Has Dunkin Donuts# 83's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts# 83 have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dunkin Donuts# 83 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin Donuts# 83 inspected?

Based on the inspection history on file, Dunkin Donuts# 83 is inspected around two times per year on average.