Dunkin Donuts #354727

11210 Causeway Blvd, Brandon, FL 33511
Café / Breakfast
Last inspected: Nov 17, 2025
86
Score
Low Risk

Public records show six inspections at Dunkin Donuts #354727 stretching back to 2022. The newest entry in the record is dated Nov 17, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around five violations each.

“Handwash sink not accessible for employee use” accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Brandon sits at 82, putting Dunkin Donuts #354727 on the better side of that line. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Nov 17, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed iced coffee dumped into hand sink. Discussed with manager to inform staff to not dump in hand sinks. **Warning** - From follow-up inspection 2025-11-17: Hand sink by drive through observed still being used as dump sink. **Time Extended**
31A-11-4
Basic - - From initial inspection : Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed TCS foods held in walk in cooler that is shared space with a gas station beer cave. A chain link gate with latch is in place to prevent customers from entering Dunkin's food storage area, but no means to lock the gate. Recommended to operator to place a lock on the gate. **Repeat Violation** **Warning** - From follow-up inspection 2025-11-17: **Time Extended**
08B-63-4
86
Sep 17, 2025
Routine - Food
2 major violations. 6 minor violations.
View 8 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed iced coffee dumped into hand sink. Discussed with manager to inform staff to not dump in hand sinks. **Warning**
31A-11-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Bowl or other container with no handle used to dispense food.observed cup used as scoop in bulk powdered sugar. Operator removed. **Corrected On-Site** **Warning**
14-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table. Purse on bulk sugar container. Operator removed items. **Corrected On-Site** **Warning**
40-06-5
Basic - Ice scoop handle in contact with ice. Operator placed scoop in container. **Corrected On-Site** **Warning**
10-08-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Bottle of water in Reach in cooler. Operator removed. **Corrected On-Site** **Warning**
12B-13-4
Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed TCS foods held in walk in cooler that is shared space with a gas station beer cave. A chain link gate with latch is in place to prevent customers from entering Dunkin's food storage area, but no means to lock the gate. Recommended to operator to place a lock on the gate. **Repeat Violation** **Warning**
08B-63-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0ppm. Operator replaced solution, tested at 200ppm. **Corrected On-Site** **Warning**
21-08-4
61
Sep 11, 2024
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed spray bottle stored in hand wash sink by ice maker. Manager removed the bottle. **Corrected On-Site**
31A-09-4
Basic - Open dumpster lid.
33-16-4
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on shelf over and next to food items. Manager moved the basket. **Corrected On-Site**
21-44-1
Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed TCS foods held in walk in cooler that is shared space with a gas station beer cave. A chain link gate with latch is in place to prevent customers from entering Dunkin's food storage area, but no means to lock the gate. Recommended to operator to place a lock on the gate.
08B-63-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket. Manager properly stored mop to dry. **Corrected On-Site**
42-01-4
74
Oct 2, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up along door frame of walk-in freezer - From follow-up inspection 2023-10-02: Still **Time Extended**
14-69-4
95
Aug 3, 2023
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Toilet Rooms Maintained
FL-53
61
Aug 22, 2022
Routine - Food
1 critical violation. 3 major violations. 5 minor violations.
View 9 violations
High Priority - Toxic substance/chemical improperly stored. Observed a spray bottle of sanitizer stored on prep table with whip cream **Warning**
41-10-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Handwash sink not accessible for employee use at all times. Observed black chair stored in front of hand sink **Warning**
31A-09-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-05-6
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table **Warning**
12B-07-4
Basic - Food not stored at least 6 inches off of the floor. Observed a plastic container of sugar stored on floor in back kitchen **Warning**
08B-47-4
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed on prep table **Warning**
21-44-1
Basic - Single-service articles improperly stored. Observed a box of egg bites trays stored on floor in dry storage **Warning**
25-05-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket at time of inspection **Warning**
42-01-4
50

Frequently Asked Questions

When was Dunkin Donuts #354727 last inspected?

The most recent health inspection at Dunkin Donuts #354727 on file is from Nov 17, 2025. The public record contains six inspections in total.

What is the most common violation at Dunkin Donuts #354727?

Across the inspection record, “handwash sink not accessible for employee use” has been cited two times, more than any other issue at Dunkin Donuts #354727.

How does Dunkin Donuts #354727 compare to other restaurants in Brandon?

Dunkin Donuts #354727 most recently scored 86 out of 100, which is higher than the Brandon average of 82.

Has Dunkin Donuts #354727's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts #354727 have averaged around five violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts #354727 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts #354727 inspected?

Based on the inspection history on file, Dunkin Donuts #354727 is inspected around two times per year on average.