Dunkin

1235 Providence Blvd Ste A, Deltona, FL 32725

Café / Breakfast

Last inspected: Mar 24, 2026

Score

Medium Risk

Going back to 2023, Dunkin has five inspections in the public record. Dunkin was last inspected on Mar 24, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Performance has remained roughly level over recent inspections, averaging near six violations each time.

Looking across the full record, “employee touched face/hair and then engaged” is the recurring theme, flagged two times.

Compared to other Deltona restaurants (averaging 73), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 24, 2026

Complaint Full

2 critical violations. 1 major violation. 3 minor violations.

View 6 violations

Employee Health Policies Present

FL-03

Sewage and Wastewater Properly Disposed

FL-27

Equipment Adequate to Maintain Product Temperature

FL-29

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Approved Thawing Methods Used

FL-31

Nov 17, 2025

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Non-Food Contact Surfaces Clean

FL-23

Washing Fruits and Vegetables

FL-42

Toilet Rooms Maintained

FL-53

Jan 29, 2025

Routine - Food

3 critical violations. 1 major violation. 4 minor violations.

View 8 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee touched eye then began preparing beverages without washing hands **Repeat Violation**

12A-25-4

High Priority - Spray hose at dish sink lower than flood rim of sink. -front counter, operator removed **Corrected On-Site**

29-37-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink nearest ice machine, operator restocked **Corrected On-Site** **Repeat Violation**

31B-02-4

Basic - Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area.

12B-09-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing watch while preparing beverages

13-07-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -milk shelf in walk-in cooler has an accumulation of food debris

23-03-4

Basic - Working containers of food removed from original container not identified by common name. "Baker's Sugar" lacking label, operator labeled **Corrected On-Site** **Repeat Violation**

02D-01-5

Feb 27, 2024

Routine - Food

2 critical violations. 2 major violations. 5 minor violations.

View 9 violations

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -counseled employee who then washed hands **Corrected On-Site**

12A-25-4

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. -counseled employee who then proceeded to wash hands before putting on gloves **Corrected On-Site**

12A-07-5

Intermediate - Handwash sink not accessible for employee use at all times. -handsink near ice machine blocked by trash cans **Corrected On-Site**

31A-09-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handsink at 3 compartment sink **Corrected On-Site**

31B-02-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -in kitchen prep area

36-34-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee cell phone on production table **Corrected On-Site**

40-06-5

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -Spoon in streusel mix in walk in cooler is lying on top of the mixture **Corrected On-Site**

10-01-5

Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

42-01-4

Basic - Working containers of food removed from original container not identified by common name. -sugar in rolling bin dated but not identified **Corrected On-Site**

02D-01-5

Nov 3, 2023

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Dunkin last inspected?

The most recent health inspection at Dunkin on file is from Mar 24, 2026. The public record contains five inspections in total.

What is the most common violation at Dunkin?

Across the inspection record, “employee touched face/hair and then engaged” has been cited two times, more than any other issue at Dunkin.

How does Dunkin compare to other restaurants in Deltona?

Dunkin most recently scored 58 out of 100, which is lower than the Deltona average of 73.

Has Dunkin's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dunkin means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin inspected?

Based on the inspection history on file, Dunkin is inspected around two times per year on average.

Nearby Restaurants

Splitz Frozen Treats

1649 Providence Blvd, Vin 2098

Score: 100 — Low Risk

Panda Express Deltona

Score: 74 — Medium Risk

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