Dunkin'

1014 Del Prado Blvd S, Cape Coral, FL 33990

Café / Breakfast

Last inspected: Dec 3, 2025

Score

Low Risk

Dunkin' appears in inspection records seven times, starting in 2022. The newest entry in the record is dated Dec 3, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The pattern that stands out is “required employee training expired for some employees”, which has been cited two times.

Among Cape Coral restaurants, the typical score is 77; Dunkin' is comfortably above that bar. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 3, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed rust like substance on ac vents.

36-34-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. The manager emptied container of water utensils were in. **Corrected On-Site**

10-07-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open drink in walk-in cooler. The manager discarded open drink from inside walk-in cooler. **Corrected On-Site**

12B-13-4

Jul 15, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Dec 11, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

53B-14-5

Basic - Equipment in poor repair. Observed reach-in cooler under cream machine gasket torn.

14-11-5

Basic - Food stored on floor. Observed bottles of water on floor in walk-in cooler. The operator removed the bottles of water off floor in walk-in cooler. **Corrected On-Site**

08B-38-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of sugar. The operator removed the scooper from container. **Corrected On-Site**

10-01-5

Jul 16, 2024

Routine - Food

2 minor violations.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Hot and Cold Water Available; Adequate Pressure

FL-25

Sep 20, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink blocked by trash can and fan beside bagel rack. The manager moved trash can from in front of hand washing sink. **Corrected On-Site**

31A-09-4

Basic - Equipment in poor repair. Observed reach-in cooler gasket under dairy dispenser torn.

14-11-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. The manager dumped water out of container with utensils. **Corrected On-Site**

10-07-4

May 25, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Jul 11, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. **Corrected On-Site**

10-01-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit beside espresso machine.

10-07-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Dunkin' last inspected?

The most recent health inspection at Dunkin' on file is from Dec 3, 2025. The public record contains seven inspections in total.

What is the most common violation at Dunkin'?

Across the inspection record, “required employee training expired for some employees” has been cited two times, more than any other issue at Dunkin'.

How does Dunkin' compare to other restaurants in Cape Coral?

Dunkin' most recently scored 86 out of 100, which is higher than the Cape Coral average of 77.

Has Dunkin''s inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin' have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin' means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin' inspected?

Based on the inspection history on file, Dunkin' is inspected around two times per year on average.

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Explore More

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