Dunkin 352532
Last inspected: Aug 26, 2025
95
Score
Dunkin 352532 appears in inspection records nine times, starting in 2022. The newest entry in the record is dated Aug 26, 2025. Low risk means the most recent visit produced few or no significant findings.
Violation counts have held steady across recent visits, averaging around two violations each.
Looking across the full record, “open dumpster lid” is the recurring theme, flagged three times.
Restaurants in Sarasota average 81, so Dunkin 352532 is doing better than most peers. The file should reassure diners considering a visit.
9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 26, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on vent in preparation area.
36-34-5
95
Dec 2, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
82
Aug 30, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Observed on splitter at mop sink.
29-34-4
Basic - Open dumpster lid.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation**
33-16-4
82
Apr 30, 2024
Complaint Full
No violations found.
100
Mar 4, 2024
Complaint Full
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-03-04: Observed no employee training. . **Time Extended**
53B-01-5
90
Mar 1, 2024
Complaint Full
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed round egg in top of reachin cooler at 54F. Manager removed to freezer. **Corrective Action Taken** **Warning**
03A-02-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation** **Admin Complaint**
53B-01-5
Basic - Equipment in poor repair. Observed gasket torn on front service area reachin cooler door. **Warning**
14-11-5
Basic - Objectionable odors in bathroom or other areas of the establishment.Noticed odor near triple sink and storage area. **Warning**
36-64-5
Basic - Open dumpster lid. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation**
33-16-4
Basic - Operator does not permit customers to use bathroom. Manager stated not allowing bathroom use to public due to occasional draining issues. **Warning**
32-24-4
64
Dec 18, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Proper Sanitizer Contact Time and Concentration
FL-33
Toilet Rooms Maintained
FL-53
86
Oct 17, 2023
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-05-6
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Printed for operation. Employees signed during inspection. **Corrected On-Site**
11-26-1
Basic - Open dumpster lid.
33-16-4
Basic - Plumbing system in disrepair.Observed ladies bathroom out of service.
29-08-4
Basic - Garbage on the ground and/or pad around dumpster.
33-19-4
64
Sep 7, 2022
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker hose at splitter on mop sink faucet. - From follow-up inspection 2022-09-07: **Time Extended**
29-34-4
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2022-09-07: Observed no proof of employee training. Spoke to and emailed new manager William Woodcock on 8/12/22 about callback and employee training. Still did not observe any approved employee training. **Admin Complaint**
53B-01-5
Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in Reachin Cooler under espresso machine. - From follow-up inspection 2022-09-07: **Time Extended**
05-09-4
Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Observed no receptacle in ladies bathroom - From follow-up inspection 2022-09-07: **Time Extended**
32-12-5
70
Frequently Asked Questions
When was Dunkin 352532 last inspected?
The most recent health inspection at Dunkin 352532 on file is from Aug 26, 2025. The public record contains nine inspections in total.
What is the most common violation at Dunkin 352532?
Across the inspection record, “open dumpster lid” has been cited three times, more than any other issue at Dunkin 352532.
How does Dunkin 352532 compare to other restaurants in Sarasota?
Dunkin 352532 most recently scored 95 out of 100, which is higher than the Sarasota average of 81.
Has Dunkin 352532's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin 352532 have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin 352532 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin 352532 inspected?
Based on the inspection history on file, Dunkin 352532 is inspected around three times per year on average.
Nearby Restaurants