Dulce Tentacion Gourmet Ice Cream

38363 County Rd 54, Zephyrhills, FL 33542

Frozen Desserts

Last inspected: Sep 29, 2023

Score

High Risk

Dulce Tentacion Gourmet Ice Cream has been inspected three times since 2023. The newest entry in the record is dated Sep 29, 2023. High risk usually means inspectors flagged either critical violations or a stack of smaller ones. Dulce Tentacion Gourmet Ice Cream's record stops at Sep 29, 2023, more than two years back, so current conditions may differ.

The trend has not been favorable: recent inspections average around 12 violations each, up from closer to one violation before.

That's lower than the typical Zephyrhills restaurant, which scores around 83. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 29, 2023

Complaint Full

2 critical violations. 6 major violations. 4 minor violations.

View 12 violations

High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Bleach being used for food contact surfaces and dishes not for food contact surfaces, operator went and got proper bleach for food contact surfaces and dishes **Corrected On-Site** **Warning**

22-48-5

High Priority - Toxic substance/chemical improperly stored. Toilet bowl cleaner on prep table next to bananas, toilet bowl cleaner removed **Corrected On-Site** **Warning**

41-10-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed DBPR HR 5030-104 to operator **Warning**

11-27-4

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink in back prep area blocked by speaker, speaker removed **Corrected On-Site** **Warning**

31A-09-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed DBPR HR 5030-103 to operator **Warning**

11-26-1

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water temperature 78F hand sink at front counter, hot water faucet not working **Warning**

27-16-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Vanilla ice cream mix in container not date marked **Warning**

02C-03-5

Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in mop bucket **Warning**

42-01-4

Basic - Employee with no hair restraint while engaging in food preparation. Employee put hat on **Corrected On-Site** **Warning**

13-03-4

Basic - Cutting board has cut marks and is no longer cleanable. Yellow cutting board **Warning**

14-09-4

Basic - Plumbing system in disrepair. Hot water faucet hand sink at front counter not working properly **Warning**

29-08-4

Feb 27, 2023

Food-Licensing Inspection

No violations found.

100

Feb 24, 2023

Food-Licensing Inspection

2 critical violations.

View 2 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly on display window Observed 1 live fly by trash can Observed 3 live flies on display case Observed 9 live flies by three compartment sink Observed 8 live flys on dry storage rack, landing on packaged graham crackers and toppings. **Warning**

35A-02-6

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Establishment currently applied for license and is undergoing licensing inspection. **Warning**

50-08-7

Frequently Asked Questions

When was Dulce Tentacion Gourmet Ice Cream last inspected?

The most recent health inspection at Dulce Tentacion Gourmet Ice Cream on file is from Sep 29, 2023. The public record contains three inspections in total.

How does Dulce Tentacion Gourmet Ice Cream compare to other restaurants in Zephyrhills?

Dulce Tentacion Gourmet Ice Cream most recently scored 33 out of 100, which is lower than the Zephyrhills average of 83.

Has Dulce Tentacion Gourmet Ice Cream's inspection record improved over time?

No. Recent inspections at Dulce Tentacion Gourmet Ice Cream have averaged around 12 violations per visit, up from roughly one earlier in the record.

What does a high risk rating mean?

A high risk rating at Dulce Tentacion Gourmet Ice Cream means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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