Dubliner Irish Pub (The)
Last inspected: Apr 10, 2026
64
Score
The Dubliner Irish Pub, located at 2307 W Azeele St, Tampa, FL, had a moderate risk inspection on April 10, 2026. This inspection noted two critical violations, one major violation, and one minor violation. Notably, a stop sale was issued for time/temperature control for safety food due to temperature abuse, with salsa and sour cream found at 46°F and 47°F respectively.
9
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Apr 10, 2026
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Dec 12, 2025
Routine - Food
1 minor violation.
95
Feb 20, 2025
Complaint Full
1 critical violation.
86
Feb 19, 2025
Complaint Full
1 critical violation. 1 minor violation.
82
Dec 12, 2024
Routine - Food
3 major violations. 1 minor violation.
70
Sep 19, 2024
Routine - Food
3 major violations. 1 minor violation.
70
Jun 21, 2024
Routine - Food
1 major violation. 1 minor violation.
86
Mar 1, 2024
Routine - Food
4 minor violations.
82
Oct 19, 2022
Routine - Food
2 major violations. 1 minor violation.
74
Violations — Apr 10, 2026 Inspection
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on kitchen.
22-02-4
Basic - Open dumpster lid.
33-16-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cold holding: salsa 46 F, sour cream 47 F, Per employee items have been in reach in cooler overnight night and is unaware when items went out of temperature. Ambient cooling thermometer reads 47 F.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: salsa 46 F, sour cream 47 F, Per employee items have been in reach in cooler overnight night and is unaware when items went out of temperature. Ambient cooling thermometer reads 47 F.
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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