Drury Inn & Suites - Fort Myers

9950 University Plaza Dr, Fort Myers, FL 33913
American
Last inspected: Jan 12, 2026
100
Score
Low Risk

Drury Inn & Suites - Fort Myers appears in inspection records five times, starting in 2022. On Jan 12, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly four violations earlier on.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged three times.

That puts the facility ahead of the local pack: the average Fort Myers restaurant scores 80. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 12, 2026
Routine - Food
No violations found.
100
Jul 16, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade attached to prep table in back kitchen.
22-02-4
90
Mar 12, 2025
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Dented/rusted cans present. See stop sale. Jalapenos and baked beans in dented cans, back dry storage.
01B-01-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.A Discussed employee heath with operator, operator began filling outform at time of inspection.A **Corrective Action Taken**
11-26-1
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade by dishwashing area heavily soiled. Operator cleaned and sanitized. **Corrected On-Site** **Repeat Violation**
22-02-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit on buffet counter.
05-09-4
Basic - No handwashing sign provided at a hand sink used by food employees in men's restroom.
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of keg cooler in bar.
23-03-4
61
Apr 16, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on can opener blade. Operator removed for cleaning. **Corrective Action Taken**
22-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed build up of pink and black mold like substance on the interior plastic ice guard inside the machine.
22-20-5
Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters next to the coffee maker not inverted or protecting in an enclosed container, filters are removed from original plastic packaging.
25-06-4
82
Nov 7, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Toxic substance/chemical improperly stored. Observed apple vinegar pesticide over bread in dry storage area. Operator removed and relocated under dry storage rack. Spray bottle containing toxic substance not labeled.. Observed pesticide not label. Operator label. **Corrected On-Site**
41-10-4
Intermediate - Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed commercially process mash potatoes held in walk in cooler not open not properly date marked. Operator date mark the soup correctly. **Corrected On-Site**
02C-08-5
Basic - Buildup of food debris/soil residue on equipment door handles. Observed in bar area food debris buildup and mold like substance under ice bucket unit.
23-24-4
74

Frequently Asked Questions

When was Drury Inn & Suites - Fort Myers last inspected?

The most recent health inspection at Drury Inn & Suites - Fort Myers on file is from Jan 12, 2026. The public record contains five inspections in total.

What is the most common violation at Drury Inn & Suites - Fort Myers?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Drury Inn & Suites - Fort Myers.

How does Drury Inn & Suites - Fort Myers compare to other restaurants in Fort Myers?

Drury Inn & Suites - Fort Myers most recently scored 100 out of 100, which is higher than the Fort Myers average of 80.

Has Drury Inn & Suites - Fort Myers' inspection record improved over time?

Yes. Recent inspections at Drury Inn & Suites - Fort Myers have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Drury Inn & Suites - Fort Myers means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Drury Inn & Suites - Fort Myers inspected?

Based on the inspection history on file, Drury Inn & Suites - Fort Myers is inspected around two times per year on average.