Dragon King Restaurant

3333 S Orange Ave Ste-105, Orlando, FL 32806
Chinese
Last inspected: Nov 24, 2025
100
Score
Low Risk

Public records show six inspections at Dragon King Restaurant stretching back to 2022. On Nov 24, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things are looking better lately, with recent visits averaging around one violation compared to roughly three violations earlier on.

The most common issue across all inspections has been “raw animal food stored over/not properly separated”, showing up two times.

The city-wide average for Orlando sits at 79, putting Dragon King Restaurant on the better side of that line. There isn't much in the file that would give a customer pause.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 24, 2025
Food-Licensing Inspection
No violations found.
100
Sep 19, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken thawing in both coolers at cook line over cut cabbage and sauces **Corrected On-Site**
08A-05-6
86
Apr 17, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in water at 127f. **Corrected On-Site**
10-07-4
95
Dec 13, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vent in back storage area
36-34-5
95
Mar 21, 2023
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked shrimp **Corrected On-Site**
08A-05-6
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form. Owner printed out form and has all the products in facility **Corrected On-Site**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form, printed out for all 3 employees and signed **Corrected On-Site**
11-26-1
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. For sanitizing bucket 0ppm chlorine **Corrected On-Site**
21-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons for rice in water at 113f. **Corrected On-Site**
10-07-4
64
Dec 6, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled. Chemical bottle at server area **Corrected On-Site**
41-17-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters grease build up
23-03-4
86

Frequently Asked Questions

When was Dragon King Restaurant last inspected?

The most recent health inspection at Dragon King Restaurant on file is from Nov 24, 2025. The public record contains six inspections in total.

What is the most common violation at Dragon King Restaurant?

Across the inspection record, “raw animal food stored over/not properly separated” has been cited two times, more than any other issue at Dragon King Restaurant.

How does Dragon King Restaurant compare to other restaurants in Orlando?

Dragon King Restaurant most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Dragon King Restaurant's inspection record improved over time?

Yes. Recent inspections at Dragon King Restaurant have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Dragon King Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dragon King Restaurant inspected?

Based on the inspection history on file, Dragon King Restaurant is inspected around two times per year on average.