Don's Pizzeria
Last inspected: Mar 12, 2026
78
Score
Going back to 2022, Don's Pizzeria has nine inspections in the public record. The latest inspection on file is from Mar 12, 2026. Low risk means the most recent visit produced few or no significant findings.
There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.
That falls roughly in the middle of the pack for Port St. Lucie restaurants. Overall, the inspection record reads well.
9
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 12, 2026
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2026-03-12: **Time Extended**
53B-13-5
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** - From follow-up inspection 2026-03-12: **Time Extended**
32-04-4
Basic - - From initial inspection : Basic - Open dumpster lid. In a shared plaza. - From follow-up inspection 2026-03-12: **Time Extended**
33-16-4
Basic - - From initial inspection : Basic - Single-service articles improperly stored. Pizza boxes. - From follow-up inspection 2026-03-12: **Time Extended**
25-05-4
78
Mar 4, 2026
Routine - Food
5 major violations. 3 minor violations.
View 8 violations
Food Obtained from Approved Sources
FL-11
Potentially Hazardous Food Held at Proper Temperature
FL-16
Hot and Cold Water Available; Adequate Pressure
FL-25
Sewage and Wastewater Properly Disposed
FL-27
Approved Thawing Methods Used
FL-31
Toxic Substances Properly Identified, Stored, Used
FL-32
Proper Sanitizer Contact Time and Concentration
FL-33
Toilet Rooms Maintained
FL-53
52
Aug 18, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Education provided. **Warning** - From follow-up inspection 2025-08-18: **Time Extended**
03F-10-5
Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Emailed seating information. **Warning** - From follow-up inspection 2025-08-18: **Time Extended**
51-15-4
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning** - From follow-up inspection 2025-08-18: **Time Extended**
32-04-4
82
Jun 18, 2025
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. E.Z. Signed. **Corrected On-Site** **Warning**
11-26-1
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Education provided. **Warning**
03F-10-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For E.Z. **Warning**
53B-01-5
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
32-04-4
Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Emailed seating information. **Warning**
51-15-4
67
Mar 3, 2025
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Shared plaza. - From follow-up inspection 2025-03-03: **Time Extended**
33-11-4
95
Feb 20, 2025
Food-Licensing Inspection
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site**
29-37-4
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Not removed, unable to turn on sink. Per Supervisor on duty, 7 days. **Warning**
31A-04-4
Basic - Floor tiles missing and/or in disrepair. Near pizza reach in cooler.
36-17-5
Basic - Missing drain plug at dumpster. Shared plaza.
33-11-4
70
Oct 20, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment in poor repair. Gasket on walk in cooler torn **Repeat Violation**
14-11-5
Basic - Faucet/handle broken at plumbing fixture. On handwash sink near oven
29-09-4
90
Jun 7, 2023
Routine - Food
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
90
Nov 1, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Toxic substance/chemical improperly stored. Spray bottle near single service products **Corrected On-Site**
41-10-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
12B-07-4
82
Frequently Asked Questions
When was Don's Pizzeria last inspected?
The most recent health inspection at Don's Pizzeria on file is from Mar 12, 2026. The public record contains nine inspections in total.
How does Don's Pizzeria compare to other restaurants in Port St. Lucie?
Don's Pizzeria most recently scored 78 out of 100, which is about the same as the Port St. Lucie average of 81.
Has Don's Pizzeria's inspection record improved over time?
Results have been roughly steady. Inspections at Don's Pizzeria have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Don's Pizzeria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Don's Pizzeria inspected?
Based on the inspection history on file, Don's Pizzeria is inspected around three times per year on average.
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