Donde Wilking Latin Food

915 Dundee Rd, Dundee, FL 33838

Mexican / Latin

Last inspected: Nov 5, 2025

Score

Low Risk

Donde Wilking Latin Food has been inspected nine times since 2022. Inspectors last stopped by on Nov 5, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Handwash sink used for purposes other than handwashing” accounts for the largest share of issues, appearing two times across the record.

That's lower than the typical Dundee restaurant, which scores around 90. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 5, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - Handwash sink used for purposes other than handwashing. Cutting board in hand washing operator removed . **Corrected On-Site**

31A-11-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Raw : chicken,beef, and pork.

02C-02-5

Jul 16, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Silverware/utensils stored upright with the food-contact surface up. Spoons on storage shelf Operator inverted spoons **Corrected On-Site**

24-18-4

Basic - Ice scoop handle in contact with ice. Operator removed scoop from ice with gloves on. **Corrected On-Site**

10-08-5

Feb 19, 2025

Routine - Food

1 major violation.

View 1 violation

Toilet Rooms Maintained

FL-53

Dec 18, 2024

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Non-food grade container used to store plantains in. **Warning**

14-86-1

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Raymond Capellan **Warning**

53B-02-5

Jul 2, 2024

Routine - Food

2 major violations.

View 2 violations

Certified Food Manager Identification

FL-02

Approved Thawing Methods Used

FL-31

Dec 8, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in cooler.

02C-02-5

Aug 2, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over shredded cheese. Operator removed raw shrimp from over shred cheese. **Corrected On-Site**

08A-05-6

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Serving spoons not inverted operator inverted. **Corrected On-Site**

24-05-4

Mar 10, 2023

Routine - Food

3 minor violations.

View 3 violations

Basic - Working containers of food removed from original container not identified by common name. Containers not labeled in reach in cooler. **Repeat Violation**

02D-01-5

Basic - Cutting board has cut marks and is no longer cleanable. On prep table.

14-09-4

Basic - Unclean building components, attachments or fixtures. Hood filters dirty.

36-50-4

Nov 30, 2022

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Three Live, small flying insects landing on trash can area. Then the flies flew out the door. Advised operator to take out his trash more often and keep doors closed to avoid flies from entering. **Corrected On-Site**

35A-02-6

Intermediate - Handwash sink used for purposes other than handwashing. Observed dishes in hand washing sink. Employee removed dishes. **Corrected On-Site**

31A-11-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee provided paper towels. **Corrected On-Site**

31B-02-4

Basic - Working containers of food removed from original container not identified by common name. Observed raw meats in reach in cooler: beef, pork, and chicken approximately 20 containers.

02D-01-5

Show all 9 inspections Show less

Frequently Asked Questions

When was Donde Wilking Latin Food last inspected?

The most recent health inspection at Donde Wilking Latin Food on file is from Nov 5, 2025. The public record contains nine inspections in total.

What is the most common violation at Donde Wilking Latin Food?

Across the inspection record, “handwash sink used for purposes other than handwashing” has been cited two times, more than any other issue at Donde Wilking Latin Food.

How does Donde Wilking Latin Food compare to other restaurants in Dundee?

Donde Wilking Latin Food most recently scored 82 out of 100, which is lower than the Dundee average of 90.

Has Donde Wilking Latin Food's inspection record improved over time?

Results have been roughly steady. Inspections at Donde Wilking Latin Food have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Donde Wilking Latin Food means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Donde Wilking Latin Food inspected?

Based on the inspection history on file, Donde Wilking Latin Food is inspected around three times per year on average.

Nearby Restaurants

Dundee Diner

28089 Hwy 27

Score: 78 — Low Risk

Diego's Taqueria Vin #9007

Score: 100 — Low Risk

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→ All locations in Dundee → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Dundee