Domino's Pizza

5808 S Tamiami Trl, Sarasota, FL 34231

Pizza

Last inspected: Dec 23, 2025

100

Score

Low Risk

Domino's Pizza appears in inspection records five times, starting in 2022. The latest inspection on file is from Dec 23, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have been trending down, averaging around zero violations across recent inspections versus roughly four violations before.

“No paper towels” comes up most often, recorded two times in the inspection record.

Among Sarasota restaurants, the typical score is 81; Domino's Pizza is comfortably above that bar. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 23, 2025

Food-Licensing Inspection

No violations found.

100

Aug 4, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. The operator on duty stated the previous certified food manager recently resigned. The establishment has 30 days to acquire a certified food manager certificate.

53A-07-6

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at the front counter. The operator provided paper towels for the hand sink. **Corrected On-Site**

31B-02-4

Sep 25, 2024

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

High Priority - Employee dried hands on clothes/apron/soiled towel after washing. Observed an employee dry hands after washing on a soiled wiping cloth.

12A-18-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (51F - Cold Holding) stored stacked above the fill line in the top section of the reach in cooler on the make line. The operator emptied half of the contents and stored in the lower portion of the reach in cooler. **Corrective Action Taken**

03A-02-5

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint**

53B-01-5

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed an employee wash hands in the three compartment sink.

12A-03-4

Basic - Open dumpster lid. Observed an opened shared dumpster.

33-16-4

Basic - Wiping cloth sanitizing solution stored on the floor near the pizza oven.

21-38-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage bottles stored in a food preparation table in the kitchen. The operator properly stored the bottles. **Corrected On-Site**

12B-07-4

Jul 17, 2023

Routine - Food

4 major violations. 3 minor violations.

View 7 violations

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in the restroom. **Warning**

31B-02-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed the hot water temperature at the handwashing sink in the restroom at 89F. **Warning**

27-16-4

53B-01-5

Basic - Trash can overflowing garbage in the public restroom. **Warning**

33-14-4

Basic - Current Hotel and Restaurant license not displayed. Observed the displayed license expired 12/1/2021. **Warning**

50-09-4

Basic - Open dumpster lid. **Warning**

33-16-4

Jul 8, 2022

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-2

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-02-5

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at frontline handwash sink. **Warning**

27-16-4

Frequently Asked Questions

When was Domino's Pizza last inspected?

The most recent health inspection at Domino's Pizza on file is from Dec 23, 2025. The public record contains five inspections in total.

What is the most common violation at Domino's Pizza?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Domino's Pizza.

How does Domino's Pizza compare to other restaurants in Sarasota?

Domino's Pizza most recently scored 100 out of 100, which is higher than the Sarasota average of 81.

Has Domino's Pizza's inspection record improved over time?

Yes. Recent inspections at Domino's Pizza have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Domino's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's Pizza inspected?

Based on the inspection history on file, Domino's Pizza is inspected roughly once per year on average.

Nearby Restaurants

Magic Box Italian Food

5808 S Tamiami Trl

Score: 100 — Low Risk

Trattoria 41

4141 S Tamiami Trail

Score: 64 — Medium Risk

Munchies 420 Cafe

6639 Superior Avenue

Score: 74 — Medium Risk

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