Dominos Pizza
Last inspected: Sep 16, 2025
86
Score
The Dominos Pizza located at 18505 S Dixie Hwy, Miami, FL had a low-risk inspection on 2025-09-16, with three minor violations noted. Repeat violations were observed concerning the bathroom not being completely enclosed, equipment and utensils not being properly air-dried, and a gap at the threshold of the exterior door. Across nine scored inspections, the facility has historically shown a pattern of medium-risk classifications.
9
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 16, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning** - From follow-up inspection 2025-09-16: Observed bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Time Extended**
32-04-4
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed a plastic container not properly air-dried - wet nesting underneath preparation table by 3 compartment sink. **Repeat Violation** **Warning** - From follow-up inspection 2025-09-16: Observed a food containers not properly air-dried - wet nesting underneath preparation table by 3 compartment sink. **Time Extended**
24-08-4
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning** - From follow-up inspection 2025-09-16: Observed exterior door has a gap at the threshold that opens to the outside. **Time Extended**
35B-01-4
86
Jul 15, 2025
Routine - Food
1 major violation. 6 minor violations.
View 7 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Observed Keisha Nurse expired on 05/19/2025. **Warning**
53A-03-7
Basic - Floor area(s) covered with standing water. Observed standing water by the soda machine at the front counter. **Warning**
36-22-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled. **Warning**
23-03-4
Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning**
35B-01-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**
32-04-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cooler with water bottles stored on top of mozzarella string cheese in the walk in cooler. **Warning**
40-06-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed a plastic container not properly air-dried - wet nesting underneath preparation table by 3 compartment sink. **Repeat Violation** **Warning**
24-08-4
67
Jan 3, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bib missing a backflow preventer at the mop sink. **Warning** - From follow-up inspection 2025-01-03: Observed hose bib missing a backflow preventer at the mop sink. **Time Extended**
29-34-4
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ana Heredia and Fidel hired more than sixty days with no proof of food handlers training. **Warning** - From follow-up inspection 2025-01-03: Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ana Heredia and Fidel hired more than sixty days with no proof of food handlers training. **Admin Complaint**
53B-02-5
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed employee restroom not self closing. **Warning** - From follow-up inspection 2025-01-03: Observed employee restroom not self closing. **Time Extended**
32-04-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2025-01-03: Current Hotel and Restaurant license not displayed. **Time Extended**
50-09-4
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed a plastic container with wet nesting at ware washing area. **Warning** - From follow-up inspection 2025-01-03: Observed a plastic container with wet nesting at ware washing area. **Time Extended**
24-08-4
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the back exit door. **Warning** - From follow-up inspection 2025-01-03: Observed a gap at the back exit door. **Time Extended**
35B-01-4
64
Nov 14, 2024
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bib missing a backflow preventer at the mop sink. **Warning**
29-34-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ana Heredia and Fidel hired more than sixty days with no proof of food handlers training. **Warning**
53B-02-5
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed employee restroom not self closing. **Warning**
32-04-4
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed a plastic container with wet nesting at ware washing area. **Warning**
24-08-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the back exit door. **Warning**
35B-01-4
Basic - Observed mop sink obstructed with mop bucket at time of inspection. **Warning**
42-02-4
61
Mar 28, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
86
Oct 16, 2023
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
11-27-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. As per manager employee Carlos Orban.
53B-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
70
Oct 16, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2023-10-16: **Time Extended**
50-09-4
95
Sep 26, 2022
Complaint Full
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
67
Jul 27, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Discussed big 6 with PIC. **Corrective Action Taken**
11-07-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler located by the pizza oven interior soiled.
22-16-4
Basic - Stored food not covered. Cooked pasta, cooked chicken stored in reach in cooler by the oven not covered.
08B-12-5
82
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