Domino's Pizza

21073 Powerline Rd #39, Boca Raton, FL 33433

Pizza

Last inspected: Jul 28, 2025

Score

Low Risk

Inspectors have visited Domino's Pizza four times, with records going back to 2022. Inspectors last stopped by on Jul 28, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving the wrong way, with the rolling count rising from around zero violations to closer to three violations per visit.

The city-wide average for Boca Raton sits at 74, putting Domino's Pizza on the better side of that line. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 28, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Proper Hot and Cold Holding Temperatures

FL-21

Approved Thawing Methods Used

FL-31

Warewashing Facilities Maintained and Used

FL-24

Aug 8, 2024

Routine - Food

No violations found.

100

Oct 5, 2023

Routine - Food

No violations found.

100

Dec 27, 2022

Routine - Food

1 critical violation. 3 major violations. 3 minor violations.

View 7 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pizza make table - chicken tenders (48F - 38°F - Cold Holding), product is over stocked in top of make table. Product at top is at 48°F to 45°F, all food product stored below fill line is in temperature. Advised employee to remove excess and store in walk-in cooler to cool. PIC stated product was stored for less than 1 hour in unit. **Corrective Action Taken**

03A-02-5

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed test kit provided for dishmachine is for Quaternary Ammonium sanitizer and dishmachine uses chlorine.

16-32-5

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. PIC states they have certification at other store but unable to provide and 2 other employees working and no proof of any employee training is available. PIC states working for more than 2 years, unknown for other employees. **Warning**

53B-01-5

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager certification for Kirsten Kretchmer 04/07/2016 expired as of 04/07/2021. No other manager certifications available.

53A-03-7

Basic - Exterior door has a gap at the threshold that opens to the outside at rear exit to establishment **Repeat Violation**

35B-01-4

Basic - Working containers of food removed from original container not identified by common name. Observed oil in bottle on cook line not labeled with common name. PIC labeled. **Corrected On-Site**

02D-01-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water bottle stored on prep table next to paper products, sauces, oil and utensils In kitchen. Employee removed and stored away from food contact area. **Corrected On-Site**

12B-07-4

Frequently Asked Questions

When was Domino's Pizza last inspected?

The most recent health inspection at Domino's Pizza on file is from Jul 28, 2025. The public record contains four inspections in total.

How does Domino's Pizza compare to other restaurants in Boca Raton?

Domino's Pizza most recently scored 82 out of 100, which is higher than the Boca Raton average of 74.

Has Domino's Pizza's inspection record improved over time?

No. Recent inspections at Domino's Pizza have averaged around three violations per visit, up from roughly zero earlier in the record.

What does a low risk rating mean?

A low risk rating at Domino's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's Pizza inspected?

Based on the inspection history on file, Domino's Pizza is inspected around two times per year on average.

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