Domino's Pizza #3158

2657 E Lake Rd T2, Palm Harbor, FL 34685

Pizza

Last inspected: Aug 7, 2025

100

Score

Low Risk

Across the available record, Domino's Pizza #3158 has seven inspections on file, the first dated 2023. The latest inspection on file is from Aug 7, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Looking across the full record, “no proof provided that food employees are informed” is the recurring theme, flagged three times.

Compared to the broader Palm Harbor restaurant scene, where the average is 74, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 7, 2025

Routine - Food

No violations found.

100

Mar 31, 2025

Routine - Food

No violations found.

100

Jan 28, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to find food handlers training certificates for all employees at time of inspection. **Repeat Violation** **Admin Complaint**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof for all employees. Employees Nico and Mike were able to read and sign reporting agreement at the time of inspection. Missing proof for all other employees. **Corrective Action Taken** **Repeat Violation**

11-26-1

Jul 8, 2024

Routine - Food

No violations found.

100

May 9, 2024

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to show food handlers training at time of inspection **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager on duty paper form HR 5030-103. Discussed the need to review with staff and have employees sign. **Warning**

11-26-1

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm. Operator refilled sanitizer spray, recheck 200ppm **Corrected On-Site** **Warning**

21-08-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and book next to butter alternative on prep table and above to go containers. Employee relocated personal items **Corrected On-Site** **Warning**

40-06-5

Basic - No Heimlich maneuver/choking sign posted. Provided operator with paper form HR 5030-105. Poster is now hanging on wall. **Corrected On-Site** **Warning**

51-13-4

Jun 1, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink at front cook line area - water at 77 F - per manager a work order is in place to repair booster **Repeat Violation** - From follow-up inspection 2023-06-01: Observed hot water at handwash sink at front cook line area with hot water at 79F from 1:56 PM - 1:58 PM. Hot water at handwash sink near kitchen entrance at 130F. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. **Time Extended**

27-16-4

Mar 31, 2023

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking on pizza sauce - manager time marked sauce **Corrected On-Site**

03F-02-5

Intermediate - Manager or person in charge lacking proof of food manager certification.

53A-01-7

11-26-1

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink at front cook line area - water at 77 F - per manager a work order is in place to repair booster **Repeat Violation**

27-16-4

Basic - Employee beverage container on a food preparation table in back kitchen area - manager relocated drinks **Corrected On-Site**

12B-07-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Domino's Pizza #3158 last inspected?

The most recent health inspection at Domino's Pizza #3158 on file is from Aug 7, 2025. The public record contains seven inspections in total.

What is the most common violation at Domino's Pizza #3158?

Across the inspection record, “no proof provided that food employees are informed” has been cited three times, more than any other issue at Domino's Pizza #3158.

How does Domino's Pizza #3158 compare to other restaurants in Palm Harbor?

Domino's Pizza #3158 most recently scored 100 out of 100, which is higher than the Palm Harbor average of 74.

Has Domino's Pizza #3158's inspection record improved over time?

Results have been roughly steady. Inspections at Domino's Pizza #3158 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Domino's Pizza #3158 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's Pizza #3158 inspected?

Based on the inspection history on file, Domino's Pizza #3158 is inspected around three times per year on average.

Nearby Restaurants

Score: 58 — Medium Risk

Mixer's Bar & Grill

3430 E Lake Rd Ste 1

Score: 70 — Medium Risk

Explore More

→ All locations in Palm Harbor → Pizza restaurants in Florida → Pizza restaurants in Palm Harbor