Dominos 3890

732 Shamrock Blvd, Venice, FL 34293

Pizza

Last inspected: Dec 1, 2025

Score

Low Risk

Across the available record, Dominos 3890 has six inspections on file, the first dated 2022. The most recent visit was on Dec 1, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent visits have flagged more than earlier ones: around four violations per visit lately, up from roughly two violations before.

Across the inspection history, “toxic substance/chemical improperly stored” is the issue that surfaces most often, recorded two times.

That puts the facility ahead of the local pack: the average Venice restaurant scores 79. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 1, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - - From initial inspection : Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions. **Warning** - From follow-up inspection 2025-12-01: Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions. **Time Extended**

11-05-4

Intermediate - - From initial inspection : Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning** - From follow-up inspection 2025-12-01: Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Time Extended**

11-07-5

Sep 29, 2025

Routine - Food

4 major violations. 2 minor violations.

View 6 violations

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**

11-07-5

Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions. **Warning**

11-05-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Basic - No copy of latest inspection report available. **Warning**

51-18-6

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee beverages in walk-in cooler on bin above pizza dough. **Warning**

12B-13-4

Aug 27, 2024

Routine - Food

1 critical violation. 3 major violations.

View 4 violations

High Priority - Toxic substance/chemical improperly stored. Observed chemical spray bottle hanging on shelf over food prep area by 3 compartment sink. Observed operator correct issue to meet standards for inspection.

41-10-4

11-07-5

Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.

11-05-4

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Aug 18, 2023

Routine - Food

1 major violation.

View 1 violation

Toilet Rooms Maintained

FL-53

Oct 21, 2022

Complaint Full

2 minor violations.

View 2 violations

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Required Records Available; Shellstock Tags/Labels

FL-14

Aug 4, 2022

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Toxic substance/chemical improperly stored. Observed box of brillo soap pads on she above kitchen prep table. Observed operator move box to chemical shelf. **Corrected On-Site**

41-10-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage shelf at pizza make station. Observed operator dispose of soda. **Corrected On-Site**

12B-07-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Dominos 3890 last inspected?

The most recent health inspection at Dominos 3890 on file is from Dec 1, 2025. The public record contains six inspections in total.

What is the most common violation at Dominos 3890?

Across the inspection record, “toxic substance/chemical improperly stored” has been cited two times, more than any other issue at Dominos 3890.

How does Dominos 3890 compare to other restaurants in Venice?

Dominos 3890 most recently scored 82 out of 100, which is higher than the Venice average of 79.

Has Dominos 3890's inspection record improved over time?

No. Recent inspections at Dominos 3890 have averaged around four violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Dominos 3890 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dominos 3890 inspected?

Based on the inspection history on file, Dominos 3890 is inspected around two times per year on average.

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