Domino's #3843

236 Solana Rd, Ponte Vedra Beach, FL 32082
Pizza
Last inspected: Mar 16, 2026
90
Score
Low Risk

Domino's #3843 appears in inspection records five times, starting in 2023. The latest inspection on file is from Mar 16, 2026. Low risk means the most recent visit produced few or no significant findings.

Things are looking better lately, with recent visits averaging around one violation compared to roughly four violations earlier on.

When inspectors have written things up, “objectionable odors in bathroom or other areas” has been the most frequent reason, cited two times.

Among Ponte Vedra Beach restaurants, the typical score is 75; Domino's #3843 is comfortably above that bar. The record reflects steady performance over time.

5
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. The only 2 employees on site both stated they have worked at establishment over 1 year and either has any food handler training and are not able to find any other food handler certifications for any other food handler. **Warning** - From follow-up inspection 2026-03-16: No change **Admin Complaint**
53B-02-5
90
Jan 13, 2026
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink reading 0ppm, employee states they have not changed out sanitizer solution since the morning and the dispenser over the triple sink reads at 300ppm quaternary ammonium.
22-43-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. The only 2 employees on site both stated they have worked at establishment over 1 year and either has any food handler training and are not able to find any other food handler certifications for any other food handler. **Warning**
53B-02-5
Basic - Objectionable odors in bathroom or other areas of the establishment. Around triple sink area. **Repeat Violation**
36-64-5
Basic - Standing water in bottom of reach-in-cooler. In reach in cooler pizza make station, in bottom section, side closest to front counter.
29-49-6
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitation bucket under front counter reading 0ppm.
21-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Around sink and faucet of hand wash station in bathroom has a build up of lime scale and debris. Around faucet and handles of hand wash station next to pizza make line has a build up of lime scale.
23-03-4
64
Mar 14, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. Food service employee returned from bathroom and engaged in food service activity but did not wash hands second time. Manager intervened. **Corrective Action Taken**
12A-11-4
Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Pizza cooler.
23-24-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Odor in kitchen near grease trap.
36-64-5
78
Nov 7, 2023
Complaint Full
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ At time of inspection one expired food manager certification Keith Proctor 09/11/2018.
53A-03-7
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored on the corner of the mop sink not hung to dry. Operator relocated the wet mop. **Corrected On-Site**
42-01-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Catch tray under the conveyor belt of the pizza oven has build up of food debris.
23-03-4
82
Mar 16, 2023
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Domino's #3843 last inspected?

The most recent health inspection at Domino's #3843 on file is from Mar 16, 2026. The public record contains five inspections in total.

What is the most common violation at Domino's #3843?

Across the inspection record, “objectionable odors in bathroom or other areas” has been cited two times, more than any other issue at Domino's #3843.

How does Domino's #3843 compare to other restaurants in Ponte Vedra Beach?

Domino's #3843 most recently scored 90 out of 100, which is higher than the Ponte Vedra Beach average of 75.

Has Domino's #3843's inspection record improved over time?

Yes. Recent inspections at Domino's #3843 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Domino's #3843 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's #3843 inspected?

Based on the inspection history on file, Domino's #3843 is inspected around two times per year on average.