D'licious Food Catering Services

9570 Sw 160 St, Miami, FL 33157

Catering

Last inspected: Feb 23, 2026

Score

Medium Risk

Across the available record, D'licious Food Catering Services has four inspections on file, the first dated 2025. The most recent visit was on Feb 23, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

“Food-contact surface soiled with food debris” comes up most often, recorded two times in the inspection record.

The city-wide average is 74, putting D'licious Food Catering Services squarely in typical territory. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 23, 2026

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Employee took it to wash. **Corrected On-Site**

22-02-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water at 77°F at the front counter. Employee removed the water. **Corrected On-Site**

10-07-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed no drop down ceiling at storage area at hallway.

36-37-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelets, watch and multiple rings while engage in food preparation. Employee removed all jewelry. **Corrected On-Site**

13-07-4

Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**

35B-01-4

Oct 17, 2025

Routine - Food

2 critical violations. 2 major violations. 2 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (74F - Cold Holding) at cook line. As per manager, less than 2 hours. Product was moved to cold holding unit for rapid cooling. **Corrected On-Site**

03A-02-5

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs and raw chicken stored over cheese at front counter upright reach-in cooler. Coached operator on correct procedure.

08A-05-6

Intermediate - Nonfood-grade basting brush used in food. Observed at coffee station.

14-14-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed tuna not date marked. As per manager less than a day. Coached manager on correct procedure.

02C-02-5

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the back exit door.

35B-01-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed no drop down ceiling at storage area at hallway.

36-37-5

Jun 11, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled interior of microwave in kitchen prep area.

22-02-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler.

23-03-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling tile above reach in coolers in kitchen area.

36-32-5

Feb 14, 2025

Food-Licensing Inspection

2 minor violations.

View 2 violations

Proper Sanitizer Contact Time and Concentration

FL-33

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Frequently Asked Questions

When was D'licious Food Catering Services last inspected?

The most recent health inspection at D'licious Food Catering Services on file is from Feb 23, 2026. The public record contains four inspections in total.

What is the most common violation at D'licious Food Catering Services?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at D'licious Food Catering Services.

How does D'licious Food Catering Services compare to other restaurants in Miami?

D'licious Food Catering Services most recently scored 74 out of 100, which is about the same as the Miami average of 74.

Has D'licious Food Catering Services' inspection record improved over time?

Results have been roughly steady. Inspections at D'licious Food Catering Services have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at D'licious Food Catering Services means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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