Dil's Daily

3801 Pga Blvd Ste 103, Palm Beach Gardens, FL 33410

American

Last inspected: Jan 14, 2026

Score

High Risk

Going back to 2024, Dil's Daily has five inspections in the public record. Dil's Daily was last inspected on Jan 14, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

Recent inspections have turned up roughly the same number of issues each time, hovering near five violations per visit.

The city-wide average sits at 81, which Dil's Daily's 52 doesn't quite reach. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 14, 2026

Routine - Food

3 critical violations. 2 major violations.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment operating on expired DBPR license, discussed with operator who renewed license during inspection. **Corrected On-Site**

50-17-3

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. In reach in cooler air lock containers with deli paper wrapped portioned sliced deli meat (45F - Cooling) at 8:50 since previous day, at this rate of cooler product never reached 41F within 4 hours, discussed cooling method with chef, see stop sale.

01B-02-5

High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. In reach in cooler air lock containers with deli paper wrapped portioned sliced deli meat (45F - Cooling) at 8:50 since previous day, at this rate of cooler product never reached 41F within 4 hours, discussed cooling method with chef, see stop sale.

03D-06-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with operator and emailed copy of clean up poster.

11-27-4

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In bowl in prep sink cut lettuce (67F - Cooling) at 8:45 since 8:00 to 69F at 9:10, at this current rate of cooling product will not reach 41F within 4 hours, discussed with chef who moved product to reach in cooler. **Corrective Action Taken**

03D-15-4

Oct 7, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon over chili in glass for pole at cook line; stored properly **Corrected On-Site**

08A-05-6

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**

05-08-4

Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**

13-03-4

Basic - Cutting board has cut marks and is no longer cleanable- at low boy by three compartment sink

14-09-4

Nov 19, 2024

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Single-Use/Single-Service Articles Properly Stored and Used

FL-45

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Jul 8, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food in Good Condition, Safe, and Unadulterated

FL-13

Jan 22, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Dil's Daily last inspected?

The most recent health inspection at Dil's Daily on file is from Jan 14, 2026. The public record contains five inspections in total.

How does Dil's Daily compare to other restaurants in Palm Beach Gardens?

Dil's Daily most recently scored 52 out of 100, which is lower than the Palm Beach Gardens average of 81.

Has Dil's Daily's inspection record improved over time?

Results have been roughly steady. Inspections at Dil's Daily have averaged around five violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Dil's Daily means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Dil's Daily inspected?

Based on the inspection history on file, Dil's Daily is inspected around three times per year on average.

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