Desi Tadka Indian Cuisine
Last inspected: Jan 7, 2026
74
Score
Desi Tadka Indian Cuisine, located at 3780 Tampa Rd #D2 in Oldsmar, FL, underwent a moderate-risk inspection on January 7, 2026. This inspection identified one major and four minor violations, including issues with employee beverage containers, lack of hair restraints, and food stored on the floor. Some violations were corrected on-site during the inspection.
13
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
1 major violation. 4 minor violations.
74
Apr 10, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Jan 17, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Aug 22, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Jun 19, 2024
Routine - Food
4 critical violations. 4 major violations. 8 minor violations.
25
Mar 20, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
61
Oct 19, 2023
Routine - Food
4 critical violations. 6 minor violations.
41
Oct 19, 2023
Routine - Food
4 critical violations. 6 minor violations.
41
Jun 27, 2023
Routine - Food
3 critical violations. 2 major violations. 6 minor violations.
35
Apr 20, 2023
Routine - Food
4 minor violations.
82
Feb 16, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
67
Feb 16, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
67
Dec 13, 2022
Routine - Food
5 critical violations. 2 major violations. 9 minor violations.
25
Violations — Jan 7, 2026 Inspection
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees water bottle stored on prep table. Operator relocated water bottle to gain compliance **Corrected On-Site** **Repeat Violation**
12B-07-4
Basic - Employee with no hair restraint while engaging in food preparation. Staff not wearing hair restraints. Discussed the need to wear hair restraints when involved in food preparation
13-03-4
Basic - Food stored on floor. Cooking oil in prep area and buckets of RTE foods stored on the floor. **Corrected On-Site**
08B-38-4
Basic - Stored food not covered. Walk in cooler- prepared onions and sauces RTE not covered during inspection. Discussed the need to cover all foods stored in the walk in cooler.
08B-12-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple foods in walk in cooler including chicken and Lab not date marked. Operator was able to determine the prep dates and has begun dating foods **Corrective Action Taken** **Repeat Violation**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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