Delilah

801 Brickell Bay Drive Unit 4C-L41, Miami, FL 33131

Other

Last inspected: Dec 30, 2025

Score

Medium Risk

Across the available record, Delilah has six inspections on file, the first dated 2023. Inspectors last stopped by on Dec 30, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Inspection results have stayed in a similar range over the last few visits, averaging around five violations each.

Across the inspection history, “establishment has no written procedures for employees” is the issue that surfaces most often, recorded four times.

Delilah's latest score of 55 falls below the Miami average of 74. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 30, 2025

Routine - Food

2 critical violations. 1 major violation. 4 minor violations.

View 7 violations

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Most sauces in the reaching cooler.

02C-01-5

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Most kitchen employees.

12A-07-5

11-27-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed most food workers wearing watches while preparing food.

13-07-4

Basic - Food stored on floor. Observed boxes of produce on kitchen floor.

08B-38-4

Basic - In-use tongs stored on equipment door handle between uses.

10-20-4

Oct 22, 2025

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the form. **Corrected On-Site** **Repeat Violation**

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Servers station: soda gun nozzle and cover soiled. **Corrected On-Site**

22-02-4

Basic - Carbon dioxide tanks not adequately secured at the servers station.

51-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Both walk in cooler gaskets soiled **Corrected On-Site**

23-03-4

Basic - Old labels stuck to food containers after cleaning. Ware wash area **Corrective Action Taken**

16-46-4

Basic - Wiping cloth sanitizing solution stored on the floor. Observe a sanitizer bucket stored on the floor by the main cook line. **Corrected On-Site**

21-38-4

Mar 14, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

10-07-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - In-use tongs stored on equipment door handle between uses.

10-20-4

Oct 17, 2024

Routine - Food

2 major violations. 6 minor violations.

View 8 violations

11-27-4

11-26-1

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

13-07-4

Basic - Food stored on floor. Walk in cooler.

08B-38-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - No copy of latest inspection report available.

51-18-6

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Mar 28, 2024

Food-Licensing Inspection

2 major violations. 1 minor violation.

View 3 violations

Food Obtained from Approved Sources

FL-11

Proper Hot and Cold Holding Temperatures

FL-21

Warewashing Facilities Maintained and Used

FL-24

Dec 5, 2023

Food-Licensing Inspection

2 minor violations.

View 2 violations

Basic - Ceiling tile missing. Kitchen area. **Corrected On-Site**

36-36-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Delilah last inspected?

The most recent health inspection at Delilah on file is from Dec 30, 2025. The public record contains six inspections in total.

What is the most common violation at Delilah?

Across the inspection record, “establishment has no written procedures for employees” has been cited four times, more than any other issue at Delilah.

How does Delilah compare to other restaurants in Miami?

Delilah most recently scored 55 out of 100, which is lower than the Miami average of 74.

Has Delilah's inspection record improved over time?

Results have been roughly steady. Inspections at Delilah have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Delilah means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Delilah inspected?

Based on the inspection history on file, Delilah is inspected around three times per year on average.

Nearby Restaurants

Pfour Season Hotel Miami Banquet Kitchen

1435 Brickell Ave

Score: 90 — Low Risk

E41 Brickell

777 Brickell Ave Ste 130

Score: 100 — Low Risk

Zuma

270 Biscayne Blvdway

Score: 74 — Medium Risk

Explore More

→ All locations in Miami → Other restaurants in Florida → Other restaurants in Miami