Delicias En Miami

1550 Sw 1 St, Miami, FL 33135
Mexican / Latin
Last inspected: Jan 16, 2026
90
Score
Low Risk

The health department has logged nine inspections at Delicias En Miami, the earliest from 2023. Inspectors last stopped by on Jan 16, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“No paper towels” comes up most often, recorded three times in the inspection record.

Delicias En Miami's latest score of 90 sits above the Miami average of 74. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Jan 16, 2026
Routine - Food
1 major violation.
View 1 violation
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Repeat Violation**
31B-02-4
90
Sep 2, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Nonfood-grade bags used in direct contact with food. Steam table: cooked rice stored inside Thank you carry-out bag. **Corrected On-Site**
14-31-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By the three compartment sink. **Corrected On-Site**
31B-02-4
Basic - Unnecessary items/unused equipment on the premises. Northside of the building, unused refrigerator, reach in cooler, and other miscellaneous stores on the premises.
33-31-5
Basic - Chest reach-in freezer interior/shelves have accumulation of soil residues. In the dry storage area.
22-16-4
70
Jan 23, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice buildup in reach-in freezer. 1 chest reach in freezer in the dry storage area.
14-69-4
Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**
21-04-4
90
Nov 12, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
78
Apr 17, 2024
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
Hot and Cold Water Available; Adequate Pressure
FL-25
67
Jan 8, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the layout of the establishment does not match the approved plans. Observed the walk in cooler has been removed, the ice machine removed from the front counter and installed inside the not fully enclosed room by the terrace, a outside smoker added next to the mop sink outside by the patio, a steam table added to the front counter in front of the hand **Warning** - From follow-up inspection 2023-12-13: **Time Extended** - From follow-up inspection 2024-01-08: Observed the walk in cooler has been removed, the ice machine removed from the front counter and installed inside the not fully enclosed room by the terrace, a outside smoker added next to the mop sink outside by the patio, a steam table added to the front counter in front of the hand **Warning** - From follow-up inspection 2023-12-13: Admin Complaint** Observed no current plans available in OnBase, not Complied Administrative Complaint Request **Admin Complaint**
51-16-7
90
Dec 13, 2023
Routine - Food
1 major violation. 6 minor violations.
View 7 violations
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the layout of the establishment does not match the approved plans. Observed the walk in cooler has been removed, the ice machine removed from the front counter and installed inside the not fully enclosed room by the terrace, a outside smoker added next to the mop sink outside by the patio, a steam table added to the front counter in front of the hand **Warning** - From follow-up inspection 2023-12-13: **Time Extended**
51-16-7
Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole on the ceiling, located at preparation area near cook line. Observed stained ceiling throughout kitchen. - From follow-up inspection 2023-12-13: **Time Extended**
36-32-5
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2023-12-13: **Time Extended**
50-09-4
Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed hole in the wall, near reach in freezer , located at back kitchen. - From follow-up inspection 2023-12-13: **Time Extended**
36-24-5
Basic - - From initial inspection : Basic - Light not functioning. Observed several lights not functioning throughout kitchen. **Repeat Violation** - From follow-up inspection 2023-12-13: **Time Extended**
36-62-4
Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed throughout kitchen. **Repeat Violation** - From follow-up inspection 2023-12-13: **Time Extended**
38-07-4
Basic - - From initial inspection : Basic - Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests. Observed: Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests - From follow-up inspection 2023-12-13: **Time Extended**
35B-12-4
67
Dec 12, 2023
Routine - Food
1 critical violation. 8 major violations. 16 minor violations.
View 25 violations
High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on the floor by the toilet in the Women restroom.
35A-05-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with operator and provided printed agreement. **Corrected On-Site**
11-27-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed coffee cup inside hand sink, located near three compartment sink. Employee removed cup. **Corrected On-Site**
31A-11-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
16-37-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee placed a new paper towel roll. Observed no paper towel at hand sink, located near the terrace. **Corrected On-Site**
31B-02-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the layout of the establishment does not match the approved plans. Observed the walk in cooler has been removed, the ice machine removed from the front counter and installed inside the not fully enclosed room by the terrace, a outside smoker added next to the mop sink outside by the patio, a steam table added to the front counter in front of the hand **Warning**
51-16-7
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed with operator and provided printed form. Operator provided signed forms. **Corrected On-Site**
11-26-1
Intermediate - No soap provided at handwash sink, located near terrace.
31B-03-4
Intermediate - Toxic substance/chemical on premise that is not required for the operation of establishment. Observed plastic bottle with alcohol stored near to go containers, located under steam table at front counter.
41-04-4
Basic - Light not functioning. Observed several lights not functioning throughout kitchen. **Repeat Violation**
36-62-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed throughout kitchen. **Repeat Violation**
38-07-4
Basic - No handwashing sign provided at a hand sink used by food employees, located near terrace.
31B-04-4
Basic - No hot running water at mop sink, three compartment sink, and all hand sinks. Observed running hot water at 65F, water running for 2 minutes.
27-10-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters.
23-03-4
Basic - Observed Interior of oven-has accumulation of black substance/grease/food debris.
22-08-4
Basic - Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests. Observed: Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests
35B-12-4
Basic - Standing water in bottom of reach-in-cooler, located across three compartment sink.
29-49-6
Basic - Wall soiled with accumulated grease, food debris, and/or dust, throughout kitchen.
36-27-5
Basic - Hole in or other damage to wall. Observed hole in the wall, near reach in freezer , located at back kitchen.
36-24-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole on the ceiling, located at preparation area near cook line. Observed stained ceiling throughout kitchen.
36-32-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent soiled, located at cook line.
36-34-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Dead roaches on premises. Observed 2 dead roaches on the floor : one by the entrance to the Men restroom and the other one in the storage near by shelves with clean plates and clean utensils.
35A-03-4
Basic - Equipment in poor repair. Observed the hot water heater not working.
14-11-5
Basic - Food stored in a room/shed that is not fully enclosed. Observed the room is not fully enclosed, no door in the room. Observed the room is not fully enclosed walls with gaps in the wall at the top in several areas with a service window, ice machine, and prep table. Observed by the mop sink, establishment installed a smoker.
08B-43-4
17
Jan 6, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
Insects, Rodents, and Animals Not Present
FL-38
78

Frequently Asked Questions

When was Delicias En Miami last inspected?

The most recent health inspection at Delicias En Miami on file is from Jan 16, 2026. The public record contains nine inspections in total.

What is the most common violation at Delicias En Miami?

Across the inspection record, “no paper towels” has been cited three times, more than any other issue at Delicias En Miami.

How does Delicias En Miami compare to other restaurants in Miami?

Delicias En Miami most recently scored 90 out of 100, which is higher than the Miami average of 74.

Has Delicias En Miami's inspection record improved over time?

Results have been roughly steady. Inspections at Delicias En Miami have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Delicias En Miami means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Delicias En Miami inspected?

Based on the inspection history on file, Delicias En Miami is inspected around three times per year on average.