Days Inn Apopka

228 W Main St, Apopka, FL 32703
American
Last inspected: Jul 14, 2025
86
Score
Low Risk

Across the available record, Days Inn Apopka has seven inspections on file, the first dated 2022. On Jul 14, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

The city-wide average for Apopka sits at 78, putting Days Inn Apopka on the better side of that line. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jul 14, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2025-07-14: **Time Extended**
16-37-1
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Lobby restroom door is not self closing **Repeat Violation** - From follow-up inspection 2025-07-14: **Time Extended**
32-04-4
86
Jul 11, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Approved Thawing Methods Used
FL-31
Potentially Hazardous Food Held at Proper Temperature
FL-16
Toxic Substances Properly Identified, Stored, Used
FL-32
74
Sep 23, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Mop head and cleaning towel stored in hand sink in kitchen prep area **Corrected On-Site** **Warning** - From follow-up inspection 2024-09-23: Bowl stored in hand sink in kitchen **Time Extended**
31A-11-4
Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning** - From follow-up inspection 2024-09-23: No certified food manager for establishment **Admin Complaint**
53A-07-6
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2024-09-23: **Time Extended**
50-09-4
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning** - From follow-up inspection 2024-09-23: **Time Extended**
32-04-4
74
Jul 19, 2024
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - Handwash sink used for purposes other than handwashing. Mop head and cleaning towel stored in hand sink in kitchen prep area **Corrected On-Site** **Warning**
31A-11-4
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-07-6
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Front desk employees 6 months - handling breakfast during inspection - Jasmine - no food safety training **Warning**
53B-13-5
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
32-04-4
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
67
Oct 25, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. **Warning** - From follow-up inspection 2023-10-25: Facility has meat thermometer; unable to temp cold foods **Time Extended**
05-08-4
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning** - From follow-up inspection 2023-10-25: No Food Manager Certification available to date **Admin Complaint**
53A-01-7
82
Aug 25, 2023
Routine - Food
1 critical violation. 4 major violations.
View 5 violations
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Obtained from Approved Sources
FL-11
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
50
Nov 1, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Days Inn Apopka last inspected?

The most recent health inspection at Days Inn Apopka on file is from Jul 14, 2025. The public record contains seven inspections in total.

How does Days Inn Apopka compare to other restaurants in Apopka?

Days Inn Apopka most recently scored 86 out of 100, which is higher than the Apopka average of 78.

Has Days Inn Apopka's inspection record improved over time?

Results have been roughly steady. Inspections at Days Inn Apopka have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Days Inn Apopka means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Days Inn Apopka inspected?

Based on the inspection history on file, Days Inn Apopka is inspected around three times per year on average.