Dante's Coal Fired Pizza
Last inspected: Jan 28, 2026
50
Score
Dante's Coal Fired Pizza, located at 900 Sw Pine Island Rd Ste 101-102 in Cape Coral, Florida, had a high-risk inspection on January 28, 2026, with a score of 50. This inspection identified three major and eight minor violations. The facility's inspection history shows a pattern of mostly high-risk outcomes across eight scored inspections.
9
Inspections
0
Critical latest
3
Major latest
8
Minor latest
Inspection History
Jan 28, 2026
Routine - Food
3 major violations. 8 minor violations.
50
Aug 27, 2025
Routine - Food
1 critical violation. 3 major violations. 5 minor violations.
50
Mar 6, 2025
Routine - Food
2 critical violations. 4 major violations. 6 minor violations.
32
Oct 3, 2024
Routine - Food
2 critical violations. 7 major violations. 5 minor violations.
29
Mar 21, 2024
Routine - Food
2 major violations. 2 minor violations.
74
Nov 8, 2023
Food-Licensing Inspection
1 major violation.
90
Feb 20, 2023
Routine - Food
1 critical violation. 4 major violations. 5 minor violations.
45
Feb 17, 2023
Routine - Food
3 critical violations. 5 major violations. 7 minor violations.
27
Nov 2, 2022
Routine - Food
1 major violation. 4 minor violations.
74
Violations — Jan 28, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Accumulation of lime scale on the inside of the dishmachine.
16-23-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed both restroom doors not tight fitting.
32-04-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Ice scoop handle in contact with ice in bar. Ice scooper was removed from ice bin. **Corrected On-Site**
10-08-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. The utensils was removed from the container of water. **Corrected On-Site**
10-07-4
Basic - In-use wet wiping cloth/towel used under cutting board. The wiping cloth was removed from under cutting board. **Corrected On-Site**
21-04-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp thawing in standing water.
06-01-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink in kitchen used as an ice dump sink. Educated operator to only use. Handwashing sink for handwashing only not dumping ice. **Corrective Action Taken**
31A-11-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Intermediate - Spray bottle containing toxic substance not labeled.
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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