Dannys Fried Chicken

408 E John Sims Parkway, Niceville, FL 325782026
American
Last inspected: Apr 3, 2026
100
Score
Low Risk

The health department has logged nine inspections at Dannys Fried Chicken, the earliest from 2022. Inspectors last stopped by on Apr 3, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around one violation each.

That puts the facility ahead of the local pack: the average Niceville restaurant scores 97. The full picture is one of consistent compliance.

9
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 3, 2026
Routine - Food
No violations found.
100
Dec 12, 2025
Routine - Food
No violations found.
100
Apr 11, 2025
Routine - Food
No violations found.
100
Dec 3, 2024
Routine - Food
No violations found.
100
Jan 30, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling tiles in disrepair above preparation area 3 door upright cooler.
36-32-5
Basic - Ice buildup in exterior walk-in freezer at condenser.
14-69-4
90
Oct 17, 2023
Complaint Full
2 minor violations.
View 2 violations
Basic - Floor soiled/has accumulation of debris. Interior walk in cooler floor Old Spills and food debris
36-73-4
Basic - Unsealed concrete floor observed in interior walk in cooler and freezer.
36-02-5
90
Jun 9, 2023
Routine - Food
No violations found.
100
Apr 4, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature: - ziploc bags of raw chicken fillets on boxes of raw liver in the walk-in cooler. Shift Manager immediately moved the chicken to another shelf. **Corrected On-Site**
08A-20-5
Intermediate - Manager or person in charge lacking proof of food manager certification: - Shift Manager, Linda Wollschlager, longer than 30 days as a shift manager and has not received her Certifed Food Manager training certificate.
53A-01-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: - Shift Manager unable to locate the training certificates for the employees. **Warning**
53B-01-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container: - flour scoop handle buried in the container of flour.
10-01-5
67
Aug 8, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Dannys Fried Chicken last inspected?

The most recent health inspection at Dannys Fried Chicken on file is from Apr 3, 2026. The public record contains nine inspections in total.

How does Dannys Fried Chicken compare to other restaurants in Niceville?

Dannys Fried Chicken most recently scored 100 out of 100, which is higher than the Niceville average of 97.

Has Dannys Fried Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Dannys Fried Chicken have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dannys Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dannys Fried Chicken inspected?

Based on the inspection history on file, Dannys Fried Chicken is inspected around two times per year on average.