Dancers Royale Cocoa Beach
Last inspected: Apr 3, 2026
37
Score
Public records show 14 inspections at Dancers Royale Cocoa Beach stretching back to 2022. The most recent visit was on Apr 3, 2026. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.
Violation counts have ticked up lately, averaging around six violations per visit versus roughly one violation earlier in the record.
Across the inspection history, “standing water in bottom of reach-in-cooler” is the issue that surfaces most often, recorded five times.
The city-wide average sits at 77, which Dancers Royale Cocoa Beach's 37 doesn't quite reach. This restaurant has more on its record than most do.
14
Inspections
1
Critical latest
6
Major latest
5
Minor latest
Inspection History
Apr 3, 2026
Routine - Food
1 critical violation. 6 major violations. 5 minor violations.
View 12 violations
High Priority - Toxic substance/chemical improperly stored. Stored over water bottles. Operator moved **Corrected On-Site**
41-10-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled identifying liquid contents **Repeat Violation**
41-17-4
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date of last service on filters for ice machine
29-28-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns and holsters behind the bar are soiled. Operator cleaned **Corrected On-Site** **Repeat Violation**
22-02-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not stored inverted **Corrected On-Site**
24-05-4
Basic - Clean linens stored on floor. Operator moved **Corrected On-Site**
21-17-4
Basic - Cleaned and sanitized equipment or utensils not properly stored. Ice scoops placed on soiled ledge of ice machine. Operator moved **Corrected On-Site**
24-07-4
Basic - Food stored on floor. Soda bibs stored on the floor
08B-38-4
Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Straws in reach of customers **Repeat Violation**
25-27-4
37
Dec 4, 2025
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns, nozzles and holsters soiled. Operator cleaned **Corrected On-Site**
22-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled identifying liquid contents
41-17-4
Basic - Food stored in a location that is exposed to splash/dust. Beer bottles in reach-in cooler in standing water. Operator removed and sanitized all bottles **Corrected On-Site**
08B-36-4
Basic - Standing water in bottom of reach-in-cooler. Beer reach-in cooler behind bar. Operator drained **Corrected On-Site**
29-49-6
Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Unwrapped straws in reach of customers on bar. **Corrected On-Site**
25-27-4
Basic - Waste line missing at soda gun holster. Missing at soda gun near display screen closest to dj booth
29-17-4
67
Sep 24, 2025
Routine - Food
No violations found.
100
Aug 25, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-08-25: Class scheduled for September 7 **Time Extended**
53B-01-5
90
Jun 23, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Standing water in bottom of reach-in-cooler. Beer reach in cooler
29-49-6
Basic - Waste line missing at soda gun holster. Corner nearest dj booth
29-17-4
82
Dec 26, 2024
Routine - Food
No violations found.
100
Oct 23, 2024
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
View 9 violations
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple sinks behind bar area 500+ppm. **Corrected On-Site**
41-18-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary strips
16-37-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled identifying liquid contents.
41-17-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink behind bar used as dump sink. Fruit in well
31A-11-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate
22-20-5
Basic - Food stored in a prohibited area. Beer in reach in coolers behind bar are stored in soiled water
08B-37-4
Basic - Smoking or vaping in an enclosed indoor workplace. Operator has multiple hookah devices in establishment
54-01-5
Basic - Standing water in bottom of reach-in-cooler. 2 beer reach in coolers behind the bar have standing water on interior
29-49-6
47
Mar 26, 2024
Routine - Food
No violations found.
100
Jan 26, 2024
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training certificates available for any service staff **Warning**
53B-01-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun holsters are soiled behind the bar
22-02-4
Basic - Waste line missing at soda gun holster. Missing at soda guns on stage side of bar **Repeat Violation**
29-17-4
Basic - Standing water in bottom of reach-in-cooler. Inside of beer reach in cooler behind bar **Repeat Violation**
29-49-6
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash signs in handicap restroom
31B-04-4
Basic - Time/temperature control for safety food thawed in an improper manner. Raw beef being thawed in standing water. Operator placed under cold running water **Corrected On-Site**
06-01-5
64
Nov 20, 2023
Routine - Food
No violations found.
100
Oct 19, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2023-10-19: Change of management team **Time Extended**
53B-01-5
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** - From follow-up inspection 2023-10-19: Change of management team **Time Extended**
11-26-1
82
Aug 18, 2023
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm. Operator remade to 200ppm **Corrected On-Site**
22-43-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda gun holsters behind bar have an accumulation of mold like substance
22-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Basic - Standing water in bottom of reach-in-cooler. In multiple beer reach in coolers behind bar
29-49-6
Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Unwrapped straws in reach of customers on bar top
25-27-4
Basic - Waste line missing at soda gun holster. Missing behind the bar for 2 locations
29-17-4
55
May 8, 2023
Routine - Food
2 minor violations.
View 2 violations
Hot and Cold Water Available; Adequate Pressure
FL-25
Equipment Adequate to Maintain Product Temperature
FL-29
86
Dec 14, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Single-service articles not stored inverted or protected from contamination. Black Togo containers are stored with the food contact surface facing upwards. Operator inverted **Corrected On-Site**
25-06-4
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In kitchen and walk in cooler
36-02-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Condenser fan covers have an accumulation of dust
23-03-4
86
Frequently Asked Questions
When was Dancers Royale Cocoa Beach last inspected?
The most recent health inspection at Dancers Royale Cocoa Beach on file is from Apr 3, 2026. The public record contains 14 inspections in total.
What is the most common violation at Dancers Royale Cocoa Beach?
Across the inspection record, “standing water in bottom of reach-in-cooler” has been cited five times, more than any other issue at Dancers Royale Cocoa Beach.
How does Dancers Royale Cocoa Beach compare to other restaurants in Cocoa Beach?
Dancers Royale Cocoa Beach most recently scored 37 out of 100, which is lower than the Cocoa Beach average of 77.
Has Dancers Royale Cocoa Beach's inspection record improved over time?
No. Recent inspections at Dancers Royale Cocoa Beach have averaged around six violations per visit, up from roughly one earlier in the record.
What does a high risk rating mean?
A high risk rating at Dancers Royale Cocoa Beach means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
How often is Dancers Royale Cocoa Beach inspected?
Based on the inspection history on file, Dancers Royale Cocoa Beach is inspected around four times per year on average.
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