Dairy Queen Brazier of Springhill

370 Suzane Dr, Spring Hill, FL 34606
Frozen Desserts
Last inspected: Jan 15, 2026
74
Score
Medium Risk

Across the available record, Dairy Queen Brazier of Springhill has seven inspections on file, the first dated 2022. The latest inspection on file is from Jan 15, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

“Equipment in poor repair” comes up most often, recorded three times in the inspection record.

By comparison, the average Spring Hill facility scores 84, putting Dairy Queen Brazier of Springhill on the weaker side. Nothing in the record is alarming, but there's room to improve.

7
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Jan 15, 2026
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the operator the DBPR HR form 5030-104.
11-27-4
Basic - Ceiling vents were soiled with accumulated dust and/or a mold-like substance. Two vents were located at the front counter, three in the dining area, and two in the ice cream service area.
36-34-5
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-6
Basic - Floor soiled/has accumulation of debris. The floor on the left side of the ice bin in the dry storage area is soiled with slime.
36-73-4
Basic - Hole in or other damage to wall. The wall in front of the walk-in cooler, above the vinyl baseboard molding, has damage.
36-24-5
74
Apr 11, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Too many towels in bucket at front counter, not in solution, operator removed some towels **Corrected On-Site**
21-12-4
95
Aug 16, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Unwashed onions stored in crate in walk-in cooler ready-to-eat opened bag of hot dogs and bacon. Operator moved and stored correctly. **Corrected On-Site**
08B-17-4
95
Jan 26, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Plumbing system in disrepair. Observed standing water on floor in front of 4 door reach-in freezer in front of office. Operator stated water was from the drain near ice cream machine that had clogged. Operator disconnected all sources of water from area and plans to unclog the drain shortly. Area has been cleaned and sanitized and no more water is observed in area. **Corrected On-Site**
29-08-4
95
Jul 31, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels at handwash sink in women's bathroom. Operator made paper towels accessible. New dispensers have been ordered. **Corrected On-Site**
31B-05-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice chute in self service soda dispensing area soiled with an accumulation of slime.
22-02-4
Basic - Equipment and utensils not properly air-dried - wet nesting on containers stack together to the left of the three compartment sink on shelf.
24-08-4
Basic - Equipment in poor repair. Observed white chest freezer to the left of the fryers bubbled, cracked, and rusted on the side. **Repeat Violation**
14-11-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine and lid. **Repeat Violation**
22-20-5
70
Jan 27, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk in reach-in cooler without date product was opened on container. Operator date marked. **Corrected On-Site**
02C-03-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine and lid.
22-20-5
Basic - Equipment in poor repair. Observed white chest freezer to the left of the fryers bubbled, cracked, and rusted on the side. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. **Repeat Violation**
14-11-5
Basic - Ice scoop handle in contact with ice in ice bin in drive thru area. Operator stored correctly. **Corrected On-Site**
10-08-5
78
Aug 2, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal Beverage on cooler, operator moved to bottom shelf **Corrected On-Site**
12B-07-4
Basic - Equipment in poor repair. Side of chest freezer in kitchen peeling, bubbled paint
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, or dust. Walk in cooler shelves Can opener
23-03-4
78

Frequently Asked Questions

When was Dairy Queen Brazier of Springhill last inspected?

The most recent health inspection at Dairy Queen Brazier of Springhill on file is from Jan 15, 2026. The public record contains seven inspections in total.

What is the most common violation at Dairy Queen Brazier of Springhill?

Across the inspection record, “equipment in poor repair” has been cited three times, more than any other issue at Dairy Queen Brazier of Springhill.

How does Dairy Queen Brazier of Springhill compare to other restaurants in Spring Hill?

Dairy Queen Brazier of Springhill most recently scored 74 out of 100, which is lower than the Spring Hill average of 84.

Has Dairy Queen Brazier of Springhill's inspection record improved over time?

Results have been roughly steady. Inspections at Dairy Queen Brazier of Springhill have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dairy Queen Brazier of Springhill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dairy Queen Brazier of Springhill inspected?

Based on the inspection history on file, Dairy Queen Brazier of Springhill is inspected around two times per year on average.