Culvers
Last inspected: Feb 25, 2026
78
Score
Culvers, located at 1140 Jobean Rd in Port Charlotte, Florida, had its most recent inspection on February 25, 2026, which was categorized as low risk. This inspection identified one critical and two minor violations, including issues with a waste receptacle near a handwash sink and sanitizing solution strength. While the slicing cheese was found to be above the required cold holding temperature, corrective actions were taken on-site by the operator.
9
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 25, 2026
Routine - Food
1 critical violation. 2 minor violations.
78
Aug 11, 2025
Routine - Food
2 critical violations. 3 minor violations.
64
Jun 5, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Jan 2, 2025
Complaint Full
1 critical violation. 1 major violation. 3 minor violations.
67
Aug 1, 2024
Routine - Food
3 minor violations.
78
Dec 20, 2023
Routine - Food
1 major violation. 2 minor violations.
78
Aug 23, 2023
Routine - Food
1 major violation. 3 minor violations.
74
Mar 11, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Nov 10, 2022
Routine - Food
1 major violation. 2 minor violations.
82
Violations — Feb 25, 2026 Inspection
Basic - No waste receptacle installed at handwash sink provided with disposable towels near the employee restroom.
33-38-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed the quaternary solution for the sanitizer bucket behind the front counter at 0ppm. The operator discarded and refilled with a solution at 200ppm. **Corrected On-Site**
21-08-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (51F - Cold Holding) stored stacked above the fill line in the top section of the reach in cooler on the cook line. The operator stated the cheese has been held for approximately 1.5 hours. The operator emptied half of the contents and stored in the lower portion of the reach in cooler. **Corrective Action Taken**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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