Culvers of Boynton Beach Fl

4860 Woolbright Rd, Village Of Golf, FL 33436
American
Last inspected: Feb 3, 2026
55
Score
Medium Risk

There aren't many inspections to draw from yet: just two so far. The latest inspection on file is from Feb 3, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Violation counts have ticked up lately, averaging around six violations per visit versus roughly zero violations earlier in the record.

Culvers of Boynton Beach Fl's latest score of 55 falls below the Florida average of 72. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

2
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 3, 2026
Complaint Full
3 critical violations. 3 minor violations.
View 6 violations
High Priority - Observed: Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch face and then proceeded to handle clean equipment. Discussed with owner proper handwashing procedures. Employee washed hands. **Corrected On-Site** Priority: High Priority
12A-25-4
High Priority - Observed: Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee pulled up pants and then proceeded to touch container of lemonade without washing hands. Discussed with owner proper handwashing procedures. Employee washed hands. **Corrected On-Site** Priority: High Priority
12A-28-4
High Priority - Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler #1 at cook line ; cheese (43-45F); sliced tomatoes (43-45F); per operator food not prepared or portioned today. Food held in unit less than four hours. Observed food stored past the fill line. Operator moved foods out of temperature to another cooler to quick chill. **Corrective Action Taken** Priority: High Priority
03A-02-5
Basic - Observed: Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed opened employee water bottle on prep table. Priority: Basic
12B-07-4
Basic - Observed: Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint engaging in food preparation. Employee put on hair restraint. **Corrected On-Site** Priority: Basic
13-03-4
Basic - Observed: Stored food not covered. Observed pretzels not covered in reach in freezer at cook line. Employee covered. **Corrected On-Site** Priority: Basic
08B-12-5
55
Jan 15, 2026
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Culvers of Boynton Beach Fl last inspected?

The most recent health inspection at Culvers of Boynton Beach Fl on file is from Feb 3, 2026. The public record contains two inspections in total.

Has Culvers of Boynton Beach Fl's inspection record improved over time?

No. Recent inspections at Culvers of Boynton Beach Fl have averaged around six violations per visit, up from roughly zero earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Culvers of Boynton Beach Fl means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.