Culver's

10050 University Plaza Dr, Fort Myers, FL 33913
American
Last inspected: Nov 19, 2025
95
Score
Low Risk

Going back to 2022, Culver's has nine inspections in the public record. The most recent report on file is from Nov 19, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been favorable: violation counts have eased from around three violations to closer to one violation per visit over the last few inspections.

“Floor tiles missing and/or in disrepair in front of fryers” accounts for the largest share of issues, appearing three times across the record.

Among Fort Myers restaurants, the typical score is 80; Culver's is comfortably above that bar. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 19, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor tiles missing and/or in disrepair in front of fryers.
36-17-5
95
Jul 10, 2025
Routine - Food
No violations found.
100
Jul 9, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Live, small flying insects found. 8 on ceiling and walls by drive thru window area, 4 on shelving of dry storage rack by office. **Warning**
35A-02-7
Basic - Carbon dioxide/helium tanks not adequately secured. One by soda storage rack. **Warning**
51-11-4
82
Nov 13, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
67
Aug 9, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Food Received at Proper Temperature
FL-12
Proper Hot and Cold Holding Temperatures
FL-21
Non-Food Contact Surfaces Clean
FL-23
Proper Sanitizer Contact Time and Concentration
FL-33
74
Apr 26, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to pickup window.
31B-02-4
Basic - Floor tiles missing and/or in disrepair. Observed floor tiles loose by left most fryer. **Repeat Violation**
36-17-5
86
Nov 9, 2023
Food-Licensing Inspection
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside by drive thru window.
29-34-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. In reach-in freezer by front counter, pints of custard for customer self service not properly labeled.
02D-03-4
Basic - Floor tiles missing and/or in disrepair near fryers.
36-17-5
78
Apr 7, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - cooked mushrooms (100F - Hot Holding); melted butter (100F - Hot Holding Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit by reach in cooler next to grill hot holding unit. Operator reheated cooked mushrooms (170F - Reheating); ); melted butter (135F - Reheating). **Corrected On-Site**
03B-01-6
Intermediate - Water with a temperature of at 81F degrees Fahrenheit not provided/shut off at women's employee handwash sink private stall.
27-16-4
78
Nov 2, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand washing sink water at 80 F in employee bathrooms private stall.
27-16-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing jewelry while handling food.
13-07-4
86

Frequently Asked Questions

When was Culver's last inspected?

The most recent health inspection at Culver's on file is from Nov 19, 2025. The public record contains nine inspections in total.

What is the most common violation at Culver's?

Across the inspection record, “floor tiles missing and/or in disrepair in front of fryers” has been cited three times, more than any other issue at Culver's.

How does Culver's compare to other restaurants in Fort Myers?

Culver's most recently scored 95 out of 100, which is higher than the Fort Myers average of 80.

Has Culver's inspection record improved over time?

Yes. Recent inspections at Culver's have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Culver's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Culver's inspected?

Based on the inspection history on file, Culver's is inspected around three times per year on average.